ISSN: 2155-1197
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Journal of Nutrition in Gerontology and Geriatrics Q3 Unclaimed
Journal of Nutrition in Gerontology and Geriatrics is a journal indexed in SJR in Geriatrics and Gerontology and Nutrition and Dietetics with an H index of 32. It has an SJR impact factor of 0,387 and it has a best quartile of Q3. It has an SJR impact factor of 0,387.
Type: Journal
Type of Copyright:
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Open Access Policy:
Type of publications:
Publication frecuency: -
- €
Inmediate OANPD
Embargoed OA- €
Non OAMetrics
0,387
SJR Impact factor32
H Index12
Total Docs (Last Year)46
Total Docs (3 years)489
Total Refs57
Total Cites (3 years)46
Citable Docs (3 years)0.79
Cites/Doc (2 years)40.75
Ref/DocOther journals with similar parameters
Aging Medicine Q3
Journal of Aging Research Q3
Rejuvenation Research Q3
Canadian Geriatrics Journal Q3
Current Gerontology and Geriatrics Research Q3
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Aims and Scope
Best articles by citations
Does Participation in Home-Delivered Meals Programs Improve Outcomes for Older Adults? Results of a Systematic Review
View moreThe Association of Dietary Patterns and Weight Change in Rural Older Adults 75 Years and Older
View moreEffect of New Zealand Blackcurrant on Blood Pressure, Cognitive Function and Functional Performance in Older Adults
View moreIdentification of Environmental Supports for Healthy Eating in Older Adults
View more"Bad Enough to Cook for Two, Worse for One" -Mixed Method Evaluation of Eating Behavior among Community Dwelling Older Adults
View moreSustaining Our Nation's Seniors through Federal Food and Nutrition Programs
View moreThe Association of Healthful Diets and Cognitive Function: A Review
View moreWhole Grain Nutrition Education Program Improves Whole Grain Knowledge and Behaviors Among Community-Residing Older Adults
View moreThiamin Concentration in Geriatric Hospitalized Patients Using Frusemide
View moreSingle Portion Packaging and the Use of User Test Protocols to Determine Patient Accessibility
View moreMisreporting of Energy Intake in Older People: Comparison of Two Dietary Assessment Methods
View moreCalorie Restriction in Overweight Seniors: Response of Older Adults to a Dieting Study: The CROSSROADS Randomized Controlled Clinical Trial
View morePerspectives on Mealtime Management in Residential Aged Care: Insights From a Cross-Disciplinary Investigation
View moreResponse by Costa et al. to Letter Regarding Article: "Nutritional Risk is Associated with Chronic Musculoskeletal Pain in Community-dwelling Older Persons: The PAINEL Study"
View moreRural and Urban Older African Caregivers Coping With HIV/AIDS are Nutritionally Compromised
View moreEating Behaviors, Mental Health, and Food Intake Are Associated With Obesity in Older Congregate Meal Participants
View moreFood Insecurity and Eating Behavior Relationships Among Congregate Meal Participants in Georgia
View moreOlder Adults Attending Georgia Senior Centers Increase Preventive Behaviors for Falls and Fractures Following a Community-Based Intervention
View moreAssociation of Acculturation Factors with Dietary Intakes of Folate Among Older Mexican Americans in the Post-Fortification Era: National Health and Nutrition Examination Survey (NHANES) 2001-2006
View more"You Can't Get a Side of Willpower": Nutritional Supports and Barriers in The Villages, Florida
View moreNutritional Risk among Congregate Meal Site Participants: Benefits of a SNAP-Ed Program
View moreBody Mass Index, Poor Diet Quality, and Health-Related Quality of Life Are Associated With Mortality in Rural Older Adults
View moreNutritional Risk and 5-Year Mortality of Older Community-Dwelling Canadian Men: The Manitoba Follow-Up Study
View moreSupport for Nutrition From the Older Americans Act Programs: A Clarification on Its 40th Anniversary
View more
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