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Advances in Nutrition Q1 Unclaimed

Elsevier B.V. United States

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Advances in Nutrition is a journal indexed in SJR in Medicine (miscellaneous) and Food Science with an H index of 145. It has an SJR impact factor of 2,591 and it has a best quartile of Q1. It has an SJR impact factor of 2,591.

Type: Journal

Type of Copyright:

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Open Access Policy:

Type of publications:

Publication frecuency: -

Categories: Food Science (Q1) Medicine (miscellaneous) (Q1) Nutrition and Dietetics (Q1)

Price

- €

Inmediate OA

NPD

Embargoed OA

- €

Non OA

Metrics

2,591

SJR Impact factor

145

H Index

144

Total Docs (Last Year)

470

Total Docs (3 years)

11009

Total Refs

4393

Total Cites (3 years)

434

Citable Docs (3 years)

8.86

Cites/Doc (2 years)

76.45

Ref/Doc

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