Bangladesh Journal of Botany Q4 Unclaimed
Bangladesh Journal of Botany is a journal indexed in SJR in Plant Science with an H index of 22. It has an SJR impact factor of 0,189 and it has a best quartile of Q4. It is published in English. It has an SJR impact factor of 0,189.
Type: Journal
Type of Copyright:
Languages: English
Open Access Policy:
Type of publications:
Publication frecuency: -
- €
Inmediate OANPD
Embargoed OA- €
Non OAMetrics
0,189
SJR Impact factor22
H Index133
Total Docs (Last Year)337
Total Docs (3 years)2635
Total Refs200
Total Cites (3 years)337
Citable Docs (3 years)0.55
Cites/Doc (2 years)19.81
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Aims and Scope
Best articles by citations
Effect of potassium napthenate on yield attributing characters and seed yield of cowpea cv. Bari falon-1 (Vigna unguiculata (L.) Walp.) grown under early Rabi season
View morePollinia morphology to some members of asclepiadaceae of Pakistan
View morePost harvest management of potato (Solanum tuberosum L.) in sub-tropical zone of Jammu division
View moreDetermination of pollen viability and in vitro pollen germination of Rosa dumalis and Rosa villosa
View moreEffects of salt stress on lipid peroxidation and antioxidative enzymes of alfalfa (Medicago sativa L.) cultivars
View moreChemical composition of leaf essential oil of Lantana camara L. from Bangladesh
View moreFungi on indoor walls and their management by fungicides
View moreKaryotype analysis with orcein and CMA in two species of Alocasia (Schott) G. Don (Araceae)
View moreKaryotype comparison in two varieties of Vigna mungo L. after staining with orcein and CMA
View moreEffects of temperature and light intensity on growth of fodder beet (Beta vulgaris L. var. crassa Mansf.)
View moreGrowth and yield response of onion (Allium cepa L.) genotypes to different levels of fertilizers
View moreEffects of defoliation on photosynthesis, dry matter production and yield in Soybean
View moreAntioxidant and acetylcholinesterase activities of three species of the family Lamiaceae
View moreBacterial diversity in some selected agricultural food products
View moreSurvival of Bipolaris sorokiniana (Sacc.) Shoemaker in soil and residue of wheat
View moreSelection parameters for fruit yield and related traits in chilli (Capsicum annuum L.)
View moreEffects of gamma ray on some molecular characteristics of in vitro regenerated Gerbera jamesonii Bolus
View moreAlleviation of adverse effects of drought stress on common bean (Phaseolus vulgaris L.) by exogenous application of hydrogen peroxide
View moreGrowth analysis of chickpea cv. Bari chhola-6 as affected by foliar spray of growth regulators
View moreAlgal flora of Madhabkunda waterfall area in Maulvi Bazar, Bangladesh. III. New records of blue-greens and greens
View moreMolecular variation among isolates of Fusarium species
View moreEthnobotanical aspects of some geophytes from Ergan Mountain, Turkey
View moreEffects of phosphorus deficiency on accumulation of biochemical compounds in lentil (Lens culinaris Medik.)
View morePerformance of physiological basis of rice hybrids under system of rice cultivation
View more
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