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verified SJR 0,254 · Q3 • database Scopus / SJR & Latindex indexed
Environmental Control in Biology
Japan · Japanese Society of Agricult...
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Environmental Control in Biology

Environmental Control in Biology is a journal indexed in SJR in Plant Science and Agronomy and Crop Science with an H index of 23. It has a price of 2480 €. It has an SJR impact factor of 0,254 and it has a best quartile of Q3. It has an SJR impact factor of 0,254.

ISSN: 1880-554X
Publisher: Japanese Society of Agricultural, Biological and Environmental Engineers and Scientists (JASBEES)
Category: Plant Science
Indexation: verifiedScopus / SJR verifiedLatindex
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schedule CountryOfPapers database fields
SJR Impact Factor trending_up
0,254 Q3
H-index 23
Acceptance rate pie_chart
42%
Source Acceptance_Rate
Time to publication hourglass_top
NPD
Field NPD
Publication cost (APC) payments
2.480 € Subscription
Non-OA path 0 €

Metrics

Scimago and CountryOfPapers database fields

Scopus / SJR Latindex

SJR Impact

0,254

H-index

23

Docs (year)

12

Docs 3y

63

Total refs

387

Cites 3y

56

Citable 3y

62

Cites/Doc 2y

0.51

Ref/Doc

32.25

Immediate OA

2480 €

Embargoed OA

NPD

Non OA / Submission

0 €

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Best articles by citations

Buckwheat Seedlings May Inhibit Other Plant Growth by Allelopathic Substances

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Water Status Detection of Satsuma Mandarin (Citrus unshiu Marc.) Trees using an Electrical Impedance Method

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Differences in the Development of Lateral Roots among Several Cultivars in Japanese Radishes (Raphanus sativus L.) under Low Temperature Condition

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Development of Seed Preparation Method by Treatment with Industrial Enzymes for Seed Propagation Type of F1 Hybrid Strawberry (Fragaria * ananassa Duch.)

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Developing Control Logic for a High-Pressure Fog Cooling System Operation for a Naturally Ventilated Greenhouse

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Cultivar Difference in Mycorrhizal Symbiosis in Strawberry Plants Grown by Capillary Watering Method

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Correlation between Acoustic Emissions Generated from Cavitation in Rubber Tree Leaf Veins

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Concept of the Un-cooled Air in a Greenhouse Cooled by Fogging in Summer: An Aid to Estimate the Cooling Efficiency of a Fogging System

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Comparison of Cell Size and Kind of Sugars Accumulated in Grape Berries vs. Melon Fruits

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Chlorophyll Fluorescence Imaging of the Chlorophyll Fluorescence Induction Phenomenon for Plant Health Monitoring

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Chlorophyll Fluorescence Imaging at 77K for Assessing the Heterogeneously Distributed Light Stress Over a Leaf Surface

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Changes in Antioxidative Enzyme Activities and Physicochemical Properties of Tomato Fruits during Post-harvest Ripening

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