ISSN: 2398-0656

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Food Chemistry, Function and Analysis Q4 Unclaimed

Royal Society of Chemistry United Kingdom

Unfortunately this journal has not been claimed yet. For this reason, some information may be unavailable.

Food Chemistry, Function and Analysis is a book series indexed in SJR in Analytical Chemistry and Food Science with an H index of 10. It has an SJR impact factor of 0,105 and it has a best quartile of Q4. It has an SJR impact factor of 0,105.

Type: Book series

Type of Copyright:

Languages:

Open Access Policy:

Type of publications:

Publication frecuency: -

Categories: Analytical Chemistry (Q4) Food Science (Q4)

Price

- €

Inmediate OA

NPD

Embargoed OA

- €

Non OA

Metrics

0,105

SJR Impact factor

10

H Index

42

Total Docs (Last Year)

332

Total Docs (3 years)

4266

Total Refs

200

Total Cites (3 years)

13

Citable Docs (3 years)

0.56

Cites/Doc (2 years)

101.57

Ref/Doc

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