verified SJR 0,629 · Q2 • database Scopus / SJR & Web of Science indexed

Taiwan · National Laboratories of Foo...

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Journal of Food and Drug Analysis

Journal of Food and Drug Analysis is a journal indexed in SJR in Pharmacology and Food Science with an H index of 87. It is an CC BY-NC-ND Journal with a Single blind Peer Review review system The scope of the journal is focused on food, drugs, cosmetics, traditional Chinese medicine, public health, biological activities. It has an SJR impact factor of 0,629 and it has a best quartile of Q2. It is published in English. It has an SJR impact factor of 0,629.

ISSN: 1021-9498

Publisher: National Laboratories of Foods and Drugs

Category: Pharmacology

Indexation: verifiedScopus / SJR verifiedWeb of Science

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schedule CountryOfPapers database fields

SJR Impact Factor trending_up

0,629 Q2

H-index 87

Acceptance rate pie_chart

28% Selective

Source Acceptance_Rate

Time to publication hourglass_top

6 weeks

Field Average_time_publication_weeks

Publication cost (APC) payments

NPD Open Access

Non-OA path NPD

Metrics

Scimago and CountryOfPapers database fields

Scopus / SJR Web of Science

SJR Impact

0,629

H-index

Docs (year)

Docs 3y

147

Total refs

2516

Cites 3y

516

Citable 3y

146

Cites/Doc 2y

3.06

Ref/Doc

59.9

Immediate OA

—

Embargoed OA

NPD

Non OA / Submission

- €

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Best articles by citations

Characterization of key aroma-active compounds in lychee ( Litchi chinensis Sonn.)

Water-soluble polysaccharides from Ulva intestinalis : Molecular properties, structural elucidation and immunomodulatory activities

Detection of lithospermate B in rat plasma at the nanogram level by LC/MS in multi reaction monitoring mode

Detection of 10 sweeteners in various foods by liquid chromatography/tandem mass spectrometry

Cytotoxic protobassic acid saponins from the kernels of Palaquium formosanum

Corrigendum to "Biopharmaceutical potentials of Prosopis spp. (Mimosaceae, Leguminosa)" [J Food Drug Anal 25 (2017) 187-196]

Comprehensive quality evaluation and comparison of Angelica sinensis radix and Angelica acutiloba radix by integrated metabolomics and glycomics

Compositional analyses of white, brown and germinated forms of popular Malaysian rice to offer insight into the growing diet-related diseases

Composition analysis and antioxidant properties of black garlic extract

Comparative study on amount of nutraceuticals in by-products from solvent and cold pressing methods of rice bran oil processing

Comparative study of two different chromatographic approaches for quantitation of hydrocortisone acetate and pramoxine hydrochloride in presence of their impurities

Comparative quality of the forms of decoction pieces evaluated by multidimensional chemical analysis and chemometrics: Poria cocos, a pilot study

SHOW MORE ARTICLES

Codissolution of calcium hydrogenphosphate and sodium hydrogencitrate in water. Spontaneous supersaturation of calcium citrate increasing calcium bioavailability

4- O -Caffeoylquinic acid as an antioxidant marker for mulberry leaves rich in phenolic compounds

Black garlic: A critical review of its production, bioactivity, and application

Bioactive polyphenols in kinkeliba tea ( Combretum micranthum ) and their glucose-lowering activities

Antioxidant activity and calcium binding of isomeric hydroxybenzoates

An investigation of the olive phenols activity as a natural medicine

A simple and robust quantitative analysis of retinol and retinyl palmitate using a liquid chromatographic isocratic method

A sensitive HPLC-FLD method combined with multivariate analysis for the determination of amino acids in l-citrulline rich vegetables

A rapid LC-MS/MS method for simultaneous determination of quetiapine and duloxetine in rat plasma and its application to pharmacokinetic interaction study

A randomized, double-blind clinical study of the effects of Ankascin 568 plus on blood lipid regulation

A novel micro-extraction strategy for extraction of bisphosphonates from biological fluids using zirconia nanoparticles coupled with spectrofluorimetry and high performance liquid chromatography

A low cost smart system to analyze different types of edible Bird's nest adulteration based on colorimetric sensor array

FAQs

Journal of Food and Drug Analysis has an SJR of 0,629 (best quartile Q2) in the CountryOfPapers database.

Immediate OA APC is not available (NPD).

The acceptance rate recorded for Journal of Food and Drug Analysis is 28%.

Journal of Food and Drug Analysis

Metrics

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Researcher reviews

Best articles by citations

FAQs

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