American Journal of Clinical Nutrition

ISSN: 0002-9165

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American Journal of Clinical Nutrition Q1 Unclaimed

American Society for Nutrition United States
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The purpose of The American Journal of Clinical Nutrition (AJCN) is to publish original research studies relevant to human and clinical nutrition. Well-controlled clinical studies that describe scientific mechanisms, efficacy, and safety of dietary interventions in the context of disease prevention or a health benefit will be considered. Public health and epidemiologic studies relevant to human nutrition, and innovative investigations of nutritional questions that employ epigenetic, genomic, pro

Type: Journal

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Languages: English

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Publication frecuency: -


5139 €

Gold OA


Green OA

690 €

Non OA


American Journal of Clinical Nutrition


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Best articles

A double-blind, placebo-controlled study of vitamin A and zinc supplementation in persons with tuberculosis in Indonesia: effects on clinical response and nutritional status

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A randomized clinical trial of the effects of leafy green vegetables and inorganic nitrate on blood pressure

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Active video games could be the solution to the increased energy intake reported with sedentary video games

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Acute diaphragmatic changes induced by starvation in rats

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Adjusting plasma or serum zinc concentrations for inflammation: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project

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Anthropometry-based reference values for 24-h urinary creatinine excretion during growth and their use in endocrine and nutritional research

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Apparent conflicts of interest do not preclude scientific rigor

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Associations between human milk oligosaccharides and growth in infancy and early childhood

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Birth weight predicts response to vaccination in adults born in an urban slum in Lahore, Pakistan

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Body fat deposition in adult obese women. II Changes in fat distribution accompanying weight reduction

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Body weight and blood pressure regulation

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Breast milk immune factors in Bangladeshi women supplemented postpartum with retinol or beta-carotene

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Can vitamin D supplementation improve childhood cardiometabolic status? - data from 2 randomized trials

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Cellular immune competence and diarrheal morbidity in malnourished Bangladeshi children: a prospective field study

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Coffee consumption and risk of incident gout in women: the Nurses' Health Study

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Cryptosporidium infection in infancy as a cause of malnutrition: a community study from Guinea-Bissau, west Africa

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Defining the steps of the folate one-carbon shuffle and homocysteine metabolism

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Determination of glutamine in muscle protein facilitates accurate assessment of proteolysis and de novo synthesis-derived endogenous glutamine production

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Determination of gluten consumption in celiac disease patients on a gluten-free diet

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Diet quality as a predictor of cardiometabolic disease-free life expectancy: the Whitehall II cohort study

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Dietary cholesterol, beta-sitosterol, and stigmasterol

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Distribution of hemoglobin and functional consequences of anemia in adult males at high altitude

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Do active video games increase food intake?

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Early childhood feeding practices and dental caries among Australian preschoolers

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