Annual Review of Nutrition

ISSN: 0199-9885

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Annual Review of Nutrition Q1 Unclaimed

Annual Reviews Inc. United States
Unfortunately this journal has not been claimed yet. For this reason, some information may be unavailable.

Annual Review of Nutrition is a book series indexed in SJR in Medicine (miscellaneous) and Nutrition and Dietetics with an H index of 151. It has a price of - €. It has an SJR impact factor of 4,262 and it has a best quartile of Q1. It is published in English.

Type: Book series

Type of Copyright:

Languages: English

Open Access Policy: Non Open Access

Type of publications:

Publication frecuency: -

Price

- €

Gold OA

-

Green OA

0 €

Non OA

Metrics

Annual Review of Nutrition

4,262

SJR Impact factor

151

H Index

15

Total Docs (Last Year)

65

Total Docs (3 years)

43

Total Refs

714

Total Cites (3 years)

64

Citable Docs (3 years)

11,46

Cites/Doc (2 years)

2,87

Ref/Doc


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APOLIPOPROTEIN B: mRNA Editing, Lipoprotein Assembly, and Presecretory Degradation

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Biochemical Basis for the Manifestations of Iron Deficiency

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Biological Activity of Selenium

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Body Size and Energy Metabolism

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Brown Adipose Tissue Metabolism and Thermogenesis

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Caffeine

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Celiac Disease

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Cellular Folate Binding Proteins; Function and Significance

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CHALLENGES ANDAPPROACHES TOREDUCINGFOODBORNEILLNESS

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Colors with Functions: Elucidating the Biochemical and Molecular Basis of Carotenoid Metabolism

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Control of Energy Homeostasis: Role of Enzymes and Intermediates of Fatty Acid Metabolism in the Central Nervous System

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Copper Transport and Disease: What Can We Learn from Organoids?

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DEVELOPMENTAL DETERMINANTS OF BLOOD PRESSURE IN ADULTS

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Diet, Nutrition, and Cancer Epigenetics

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Dietary Interactions Involving the Trace Elements

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DIETARYCONJUGATEDLINOLEICACID INHEALTH: Physiological Effects and Mechanisms of Action

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Direct and Functional Biomarkers of Vitamin B6 Status

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Docosahexaenoic Acid Signalolipidomics in Nutrition: Significance in Aging, Neuroinflammation, Macular Degeneration, Alzheimer's, and Other Neurodegenerative Diseases

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DROSOPHILANUTRIGENOMICS CAN PROVIDE CLUES TO HUMAN GENE-NUTRIENT INTERACTIONS

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Effects of Diet on Lipoprotein Metabolism

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EVALUATION OF METHODOLOGY FOR NUTRITIONAL ASSESSMENT IN CHILDREN: Anthropometry, Body Composition, and Energy Expenditure

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Fifty-Five-Year Personal Experience with Human Nutrition Worldwide

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Fluoride and Health: Dental Caries, Osteoporosis, and Cardiovascular Disease

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