ISSN: 1447-6770

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Journal of Hospitality and Tourism Management Q1 Unclaimed

Elsevier Ltd United Kingdom

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Journal of Hospitality and Tourism Management is a journal indexed in SJR in Tourism, Leisure and Hospitality Management with an H index of 70. It has an SJR impact factor of 2,05 and it has a best quartile of Q1. It has an SJR impact factor of 2,05.

Type: Journal

Type of Copyright:

Languages:

Open Access Policy:

Type of publications:

Publication frecuency: -

Categories: Tourism, Leisure and Hospitality Management (Q1)

Price

- €

Inmediate OA

NPD

Embargoed OA

- €

Non OA

Metrics

Journal of Hospitality and Tourism Management

2,05

SJR Impact factor

70

H Index

181

Total Docs (Last Year)

531

Total Docs (3 years)

14547

Total Refs

5494

Total Cites (3 years)

525

Citable Docs (3 years)

9.12

Cites/Doc (2 years)

80.37

Ref/Doc

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Annals of Tourism Research Q1
Journal of Travel Research Q1
Tourism Management Q1
Journal of Hospitality Marketing and Management Q1
International Journal of Hospitality Management Q1

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Aims and Scope

Best articles by citations

Service experience through the eyes of budget hotel guests: Do factors of importance influence performance dimensions?

Rationales for Employee Theft in Hospitality: Excuses, Excuses

Hospitality Degree Programs in Australia: A Continuing Evolution

Cruise Tourism: Emerging Issues and Implications for a Maturing Industry

Culinary Imagination: The Essential Ingredient in Food and Beverage Management

Evaluating Wikis as an Assessment Tool for Developing Collaboration and Knowledge Management Skills

The motives and barriers of association conference attendance: Evidence from an Australasian tourism and hospitality academic conference

Flight Catering: An Investigation of the Adoption of Mass Customisation

The Benefits and Challenges of Sustainable Tourism Certification: A Case Study of the Green Tourism Business Scheme in the West of England

The Student Experience: Applications to Tourism and Hospitality Education

The effects of corporate social responsibility on firm performance: A stakeholder approach

Adoption of WLANs in the Hotel Industry: A Theoretical Cost-Analytic Framework

SHOW MORE ARTICLES

Employees' pro-environmental behaviours (PEBs) at international hotel chains (IHCs) in China: The mediating role of environmental concerns (ECs)

Research Note: The Growth of Cruising in Australia

An empirical analysis of the effectiveness of hotel Revenue Management in five-star hotels in Barcelona, Spain

The Role of Health, Wellness and Tourism for Destination Development

How organizational culture influences market orientation and business performance in the restaurant industry

A 21st-Century Approach to Health Tourism Spas: The Case of Portugal

Trainee chefs' experiences of alcohol, tobacco and drug use

Liquid Images: Viewing the Wine Label

Influence of coupons on online travel reservation service recovery

Disaster Management: Kelowna Tourism Industry's Preparedness, Impact and Response to a 2003 Major Forest Fire

Fly in to work; fly out to Bali: An exploration of Australian fly-in-fly-out (FIFO) workers leisure travel

A content analysis of Visiting Friends and Relatives (VFR) travel research