Default: Nutrition

ISSN: 0899-9007

Journal Home

Journal Guideline

Nutrition Q2 Unclaimed

Elsevier Inc. United States
Unfortunately this journal has not been claimed yet. For this reason, some information may be unavailable.

Nutrition is a journal indexed in SJR in Endocrinology, Diabetes and Metabolism and Nutrition and Dietetics with an H index of 164. It has an SJR impact factor of 0,925 and it has a best quartile of Q2. It is published in English. It has an SJR impact factor of 0,925.

Nutrition focuses its scope in these topics and keywords: patients, stress, fat, supplementation, oxidative, syndrome, randomized, composition, nutrition, lipid, ...

Type: Journal

Type of Copyright:

Languages: English

Open Access Policy:

Type of publications:

Publication frecuency: -

Price

- €

Inmediate OA

NPD

Embargoed OA

- €

Non OA

Metrics

Nutrition

0,925

SJR Impact factor

164

H Index

277

Total Docs (Last Year)

923

Total Docs (3 years)

12655

Total Refs

3476

Total Cites (3 years)

874

Citable Docs (3 years)

3.34

Cites/Doc (2 years)

45.69

Ref/Doc

Comments

No comments ... Be the first to comment!

Aims and Scope


patients, stress, fat, supplementation, oxidative, syndrome, randomized, composition, nutrition, lipid, function, brain, body, inflammatory, stay, type, plasma, biomarkers, gene, home, influence, length, levels, mediators, obese, obesity,



Best articles by citations

Outlook for consumer acceptance of agricultural biotechnology

View more

Intravenous containers and solution packaging

View more

Persistent inflammation and immune activation contribute to cholestasis in patients receiving home parenteral nutrition

View more

It's a food, it's a drug ...no, it's a medical food

View more

Hypothalamus and the Control of Feeding: Fifteen Decades of Direct Association

View more

Looking back: a human reason for studying the effects of glutamine in patients with AIDS

View more

A conundrum in the analysis of change

View more

Changes in nutrition, cholesterol concentration, and cardiovascular disease mortality in the czech population in the past decade

View more

A trawl through the current nutrition literature

View more

Minerals: nutrition and metabolism New York: Vantage Press, 1999, ISBN: 0-5331-3086-7

View more

A trawl through the current nutrition literature

View more

Outcome From Nutritional Support Using Hospital Food

View more
SHOW MORE ARTICLES

Dietary Preparation Before Rest and Exercise Testing

View more

Microbiological quality of reconstituted enteral formulations used in hospitals

View more

Nutrition for surgical patients: a brief overview

View more

Macroelements, water, and electrolytes in sports nutrition edited by Judy A. Driskell and Ira Wolinsky Boca Raton, FL: CRC press, 1999. ISBN 0-8493-8196-7

View more

Snapshots of nutrition and dietetics outside of the United States: The Netherlands and Colombia

View more

International nutrition meeting 12-14th september 1996: an overview

View more

Effect of Valine-Depleted Total Parenteral Nutrition on Fatty Liver Development in Tumor-Bearing Rats

View more

Vitamin C deficiency in Asian women

View more

Changes in parenteral nutrition supply when the nutrition support team controls prescribing

View more

Sports nutrition: what is it?

View more

Supplementation of diets with nutritional pharmaceuticals

View more

Metabolic abnormalities in cachexia and anorexia

View more

FAQS