Default: Nutrition

ISSN: 0899-9007

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Nutrition Q2 Unclaimed

Elsevier Inc. United States
Unfortunately this journal has not been claimed yet. For this reason, some information may be unavailable.

Nutrition is a journal indexed in SJR in Endocrinology, Diabetes and Metabolism and Nutrition and Dietetics with an H index of 142. It has an SJR impact factor of 1,002 and it has a best quartile of Q2. It is published in English. It has an SJR impact factor of 1,002.

Nutrition focuses its scope in these topics and keywords: patients, stress, fat, supplementation, oxidative, syndrome, randomized, composition, nutrition, lipid, ...

Type: Journal

Type of Copyright:

Languages: English

Open Access Policy:

Type of publications:

Publication frecuency: -

Price

- €

Inmediate OA

NPD

Embargoed OA

- €

Non OA

Metrics

Nutrition

1,002

SJR Impact factor

142

H Index

298

Total Docs (Last Year)

758

Total Docs (3 years)

13055

Total Refs

3059

Total Cites (3 years)

729

Citable Docs (3 years)

3,77

Cites/Doc (2 years)

43,81

Ref/Doc

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Aims and Scope


patients, stress, fat, supplementation, oxidative, syndrome, randomized, composition, nutrition, lipid, function, brain, body, inflammatory, stay, type, plasma, biomarkers, gene, home, influence, length, levels, mediators, obese, obesity,



Best articles by citations

Outlook for consumer acceptance of agricultural biotechnology

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Intravenous containers and solution packaging

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Persistent inflammation and immune activation contribute to cholestasis in patients receiving home parenteral nutrition

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It's a food, it's a drug ...no, it's a medical food

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Hypothalamus and the Control of Feeding: Fifteen Decades of Direct Association

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Looking back: a human reason for studying the effects of glutamine in patients with AIDS

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A conundrum in the analysis of change

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Changes in nutrition, cholesterol concentration, and cardiovascular disease mortality in the czech population in the past decade

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A trawl through the current nutrition literature

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Minerals: nutrition and metabolism New York: Vantage Press, 1999, ISBN: 0-5331-3086-7

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A trawl through the current nutrition literature

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Outcome From Nutritional Support Using Hospital Food

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SHOW MORE ARTICLES

Dietary Preparation Before Rest and Exercise Testing

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Microbiological quality of reconstituted enteral formulations used in hospitals

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Nutrition for surgical patients: a brief overview

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Macroelements, water, and electrolytes in sports nutrition edited by Judy A. Driskell and Ira Wolinsky Boca Raton, FL: CRC press, 1999. ISBN 0-8493-8196-7

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Snapshots of nutrition and dietetics outside of the United States: The Netherlands and Colombia

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International nutrition meeting 12-14th september 1996: an overview

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Effect of Valine-Depleted Total Parenteral Nutrition on Fatty Liver Development in Tumor-Bearing Rats

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Vitamin C deficiency in Asian women

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Changes in parenteral nutrition supply when the nutrition support team controls prescribing

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Sports nutrition: what is it?

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Supplementation of diets with nutritional pharmaceuticals

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Metabolic abnormalities in cachexia and anorexia

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