verified SJR 1,139 · Q1 • database Scopus / SJR & Web of Science indexed

United Kingdom · Taylor and Francis Ltd.

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Nutritional Neuroscience

Nutritional Neuroscience is a journal indexed in SJR in Medicine (miscellaneous) and Neuroscience (miscellaneous) with an H index of 80. It has a price of 2395 €. It has an SJR impact factor of 1,139 and it has a best quartile of Q1. It is published in English. It has an SJR impact factor of 1,139.

ISSN: 1028-415X

Publisher: Taylor and Francis Ltd.

Category: Medicine (miscellaneous)

Indexation: verifiedScopus / SJR verifiedWeb of Science

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schedule CountryOfPapers database fields

SJR Impact Factor trending_up

1,139 Q1

H-index 80

Acceptance rate pie_chart

28% Selective

Source Acceptance_Rate

Time to publication hourglass_top

NPD

Field NPD

Publication cost (APC) payments

2.395 € Subscription

Non-OA path NPD

Metrics

Scimago and CountryOfPapers database fields

Scopus / SJR Web of Science

SJR Impact

1,139

H-index

Docs (year)

162

Docs 3y

427

Total refs

9500

Cites 3y

1887

Citable 3y

420

Cites/Doc 2y

4.22

Ref/Doc

58.64

Immediate OA

2395 €

Embargoed OA

NPD

Non OA / Submission

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Best articles by citations

Caffeine intake and Meniere's disease: Is there relationship?

Visual Performance in Monosodium Glutamate-Treated Rats

Dietary supplementation with blueberry extract improves survival of transplanted dopamine neurons

Diet: the keystone of autism spectrum disorder?

Development of mitral cells and olfactory bulb layers in neonatally undernourished rats

Determination of Fatty Acid Levels in Erythrocyte Membranes of Patients with Chronic Fatigue Syndrome

Dehydroepiandrosterone (DHEA) blocks the increase in food intake caused by neuropeptide Y (NPY) in the Zucker rat

Current nutritional approaches in managing autism spectrum disorder: A review

Cognitive enhancing effect of the fermented Gumiganghwal-tang on scopolamine-induced memory impairment in mice

Cognitive and mood effects of 8 weeks' supplementation with 400 mg or 1000 mg of the omega-3 essential fatty acid docosahexaenoic acid (DHA) in healthy children aged 10-12 years

Clinical Case Report

Chronic treatment with resveratrol, a natural polyphenol found in grapes, alleviates oxidative stress and apoptotic cell death in ovariectomized female rats subjected to chronic cerebral hypoperfusion

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Chronic malnutrition does not influence the development of ethylnitrosourea-induced brain tumors

A high-fructose diet induces hippocampal insulin resistance and exacerbates memory deficits in male Sprague-Dawley rats

Brain rust: Recent discoveries on the role of oxidative stress in neurodegenerative diseases

Brain activity and connectivity changes in response to glucose ingestion

Auditory Brainstem Evoked Response in Juvenile Rats Fed Rat Milk Formulas with High Docosahexaenoic Acid

Antioxidant and neuroprotective properties of blueberry polyphenols: a critical review

Anti-inflammatory effects of daidzein on primary astroglial cell culture

Alpha-mangostin induces changes in glutathione levels associated with glutathione peroxidase activity in rat brain synaptosomes

Alcohol consumption in Meniere's disease patients

Aggravated behavioral and neurochemical deficits and redox imbalance in mice with enhanced neonatal iron intake: improvement by biochanin A and role of microglial p38 activation

Adherence to Mediterranean dietary pattern is inversely associated with depression, anxiety and psychological distress

A Randomised, Controlled Study of Dietary Intervention in Autistic Syndromes

FAQs

Nutritional Neuroscience has an SJR of 1,139 (best quartile Q1) in the CountryOfPapers database.

Immediate OA APC is 2395 EUR.

The acceptance rate recorded for Nutritional Neuroscience is 28%.

Nutritional Neuroscience

Metrics

Name good journals. Call out predatory ones.

Researcher reviews

Best articles by citations

FAQs

What is the SJR of Nutritional Neuroscience?

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What is the acceptance rate?