ISSN: 1028-415X
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Nutritional Neuroscience Q1 Unclaimed
Nutritional Neuroscience is a journal indexed in SJR in Medicine (miscellaneous) and Neuroscience (miscellaneous) with an H index of 80. It has a price of 2395 €. It has an SJR impact factor of 1,139 and it has a best quartile of Q1. It is published in English. It has an SJR impact factor of 1,139.
Type: Journal
Type of Copyright:
Languages: English
Open Access Policy:
Type of publications:
Publication frecuency: -
2395 €
Inmediate OANPD
Embargoed OA- €
Non OAMetrics
1,139
SJR Impact factor80
H Index162
Total Docs (Last Year)427
Total Docs (3 years)9500
Total Refs1887
Total Cites (3 years)420
Citable Docs (3 years)4.22
Cites/Doc (2 years)58.64
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Aims and Scope
Best articles by citations
Mediation of cognitive function by high fat diet following stress and inflammation
View moreChronic malnutrition does not influence the development of ethylnitrosourea-induced brain tumors
View moreMice undernourished before, but not after, weaning perform better in motor coordination and spatial learning tasks than well-fed controls
View moreProlonged fasting in patients with chronic pain syndromes leads to late mood-enhancement not related to weight loss and fasting-induced leptin depletion
View moreInfluence of a 60 Hz, 3 µT, electromagnetic field on the reflex maturation of wistar rats offspring from mothers fed a regional basic diet during pregnancy
View moreCurrent nutritional approaches in managing autism spectrum disorder: A review
View moreIrregular eating patterns associate with hypomanic symptoms in bipolar disorders
View moreEffects of chewing gum on mood, learning, memory and performance of an intelligence test
View moreAnti-inflammatory effects of daidzein on primary astroglial cell culture
View moreL-Arginine administration during rat brain development facilitates spreading depression propagation: evidence for a dose- and nutrition-dependent effect
View moreEffects of blackberries on motor and cognitive function in aged rats
View moreThe ScanBrit randomised, controlled, single-blind study of a gluten- and casein-free dietary intervention for children with autism spectrum disorders
View moreDiet: the keystone of autism spectrum disorder?
View moreProtein malnutrition and aging affects entraining and intensity of locomotor activity and body temperature circadian rhythms in rats
View moreTea polyphenols may attenuate the neurocognitive impairment caused by global cerebral ischemia/reperfusion injury via anti-apoptosis
View moreTime-place learning is altered by perinatal low-protein malnutrition in the adult rat
View moreEnhanced neural activation with blueberry supplementation in mild cognitive impairment
View moreA modified Mediterranean dietary intervention for adults with major depression: Dietary protocol and feasibility data from the SMILES trial
View moreEarly undernutrition decreases the number of neurons in the locus coeruleus of rats
View moreNeurophysiological characterization of a functionally active drink containing extracts of ginkgo and ginseng by source density analysis of the human EEG
View moreLetter to the Editor
View moreA Randomised, Controlled Study of Dietary Intervention in Autistic Syndromes
View moreVisual Performance in Monosodium Glutamate-Treated Rats
View morePrenatal malnutrition and lead intake produce increased brain lipid peroxidation levels in newborn rats
View more
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