Biocontrol Science
Biocontrol Science is a journal indexed in SJR in Applied Microbiology and Biotechnology and Public Health, Environmental and Occupational Health with an H index of 33. It has a price of 2395 €. It has an SJR impact factor of 0,305 and it has a best quartile of Q3. It is published in English. It has an SJR impact factor of 0,305.
Metrics
Scimago and CountryOfPapers database fields
SJR Impact
0,305
H-index
33
Docs (year)
0
Docs 3y
65
Total refs
0
Cites 3y
97
Citable 3y
65
Cites/Doc 2y
1.39
Ref/Doc
0.0
Immediate OA
2395 €
Embargoed OA
NPD
Non OA / Submission
0 €
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Researcher reviews
Best articles by citations
Antioxidant and Antibacterial Activities of Bacteria from Ngapi, a Burmese Salted and Fermented Shrimp Paste
View moreValidation of Sterilization Procedures and Usage of Biological Indicators in the Manufacture of Healthcare Products
View moreCell Viability of Four Corneoconjunctival Cell Lines Exposed to Five Preservatives and a Surfactant Used for Infection Control in Eyedrops
View moreBleb Formation on the Cell Envelope of Osmotic Shocked Cells of Vibrio parahaemolyticus.
View moreBiofouling and Its Prevention: A Comprehensive Overview.
View moreBifidobacterium longum-fermented Broccoli Supernatant Inhibited the Growth of Candida albicans and Some Pathogenic Bacteria in vitro
View moreBacteriostatic and Bactericidal Actions of Antimicrobial Drugs Studied by Microbial Calorimetry.
View moreBacterioclastic Action of a Bis-Quaternary Ammonium Compound against Escherichia coli
View moreAutomatic Mapping of Viable Microbial Cells Distributed in the Surface Layer of Cotton Fabrics
View moreAssessment of the Microbial Contribution to the Processing of Salted Salmon Roe (Sujiko)
View moreApplication of Vapor Phase Hydrogen Peroxide Sterilization to Endoscope
View moreApplication of Calorimetry to the Study of Ethanol Tolerance of Some Yeast Strains
View moreAntiviral Activity of Proanthocyanidin against Feline Calicivirus Used as a Surrogate for Noroviruses, and Coxsackievirus Used as a Representative Enteric Virus
View moreActivities of Noval New Quinolone Compounds against Vancomycin-Resistant Enterococci and Methicillin-Resistant Staphylococcus aureus and Their Synergism with Several Antibiotics.
View moreAntimicrobial Characteristics of Bis-quaternary Ammonium Compounds Possessing a p-Phenylene Group in Their Spacer Chains.
View moreAntimicrobial Activity of Chitosan with Different Degrees of Acetylation and Molecular Weights
View moreAntimicrobial Activity and Stability of Weakly Acidified Chlorous Acid Water
View moreAntifungal Characteristics of N,N'-Hexamethylenebis(4-carbamoyl-1-decylpyridinium bromide)
View moreAntifreeze Activity of Xylomannan from the Mycelium and Fruit Body of Flammulina velutipes
View moreAntibacterial Susceptibility of Enterobacteriaceae Isolated from Raw Horsemeat Intended for Human Consumption (Basashi)
View moreAnti-VRE and Anti-MRSA Activities of New Quinolones and Their Synergism with Commercial Antibiotics. Part 2
View moreAnti Pseudorabies Virus Activity of Kumazasa Extract
View moreAn Attempt to Identify Bacillus cereus by PCR
View moreAn Assessment of the Antimicrobial Activity of Commercially Available Disinfectants
View more