ISSN: 0916-8451
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Bioscience, Biotechnology and Biochemistry Q3 Unclaimed
Bioscience, Biotechnology and Biochemistry is a journal indexed in SJR in Molecular Biology and Medicine (miscellaneous) with an H index of 134. It has a price of 2395 €. It has an SJR impact factor of 0,43 and it has a best quartile of Q3. It is published in English. It has an SJR impact factor of 0,43.
Bioscience, Biotechnology and Biochemistry focuses its scope in these topics and keywords: characterization, rice, protein, acid, pseudomonas, production, sp, rhamnogalacturonan, homologous, inhibition, ...
Type: Journal
Type of Copyright:
Languages: English
Open Access Policy:
Type of publications:
Publication frecuency: -
2395 €
Inmediate OANPD
Embargoed OA0 €
Non OAMetrics
0,43
SJR Impact factor134
H Index176
Total Docs (Last Year)792
Total Docs (3 years)4530
Total Refs1390
Total Cites (3 years)775
Citable Docs (3 years)1.5
Cites/Doc (2 years)25.74
Ref/DocOther journals with similar parameters
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Aims and Scope
Best articles by citations
A Novel Gene Encoding an Enzyme That Degrades a Polysaccharide from the Sheath ofSphaerotilus natans
View moreTetrapetalone A, a Novel Lipoxygense Inhibitor fromStreptomycessp.
View moreThe Class V Chitin Synthase GenecsmAIs Crucial for the Growth of thechsA chsCDouble Mutant inAspergillus nidulans
View moreA Novel Method for Producing a Foodstuff from Defatted Black Sesame Seed That Inhibits Allergen Absorption
View moreDetection of Hydrolytic Activity of Trypsin with a Fluorescence-chymotryptic Peptide on a TLC Plate
View moreDifferential Expression of the Nonmuscle-type Cofilin Gene between Subcutaneous and Visceral Adipose Tissue
View morePurification of Turkey Pancreatic Phospholipase A2
View moreHigh Phosphorus Diet Changes Phosphorus Metabolism Regardless of PTH Action in Rats
View moreAntioxidative Effects of Glycosyl-ascorbic Acids Synthesized by Maltogenic Amylase to Reduce Lipid Oxidation and Volatiles Production in Cooked Chicken Meat
View moreProtective Effect of Blue-M1 against Oxidative Stress on COS-1 Cells
View moreModulations of Food-derived Substances on Intestinal Permeability in Caco-2 Cell Monolayers
View moreCharacterization of Carbonic Anhydrase Isozyme CA2, Which Is theCAH2Gene Product, inChlamydomonas reinhardtii
View moreIsolation and Characterization of a Stilbene-degrading Strain ofPseudomonas fluorescens, and Production of Antioxidant Compounds by Stilbene Metabolism
View moreReduction in Photostability by the Esterification of beta-Cryptoxanthin
View moreSystematic Strategy for the Synthesis of Cyanobacterin and Its Stereoisomers. 1. Asymmetric Total Synthesis of Dechloro-cyanobacterin and Its Enantiomer
View moreCloning, Sequencing, and Expression of the Gene Encoding theClostridium stercorariuma-Galactosidase Aga36A inEscherichia coli
View moreSystematic Strategy for the Synthesis of Cyanobacterin and Its Stereoisomers. 2. Asymmetric Total Synthesis of the 2- and 3-Epimers of Dechloro-cyanobacterin
View moreChiral Discrimination of Branched-chain Fatty Acids by Reversed-phase HPLC after Labeling with a Chiral Fluorescent Conversion Reagent
View moreSpecification of Amino Acid Residues Essential for the Catalytic Reaction of Cold-active Protein-tyrosine Phosphatase of a Psychrophile,Shewanellasp.
View moreStructural and Functional Characterization of Ovotransferrin Produced byPichia pastoris
View morePEG-Inhibitor Conjugates: Application of Diphenyl a-Aminoalkylphosphonate to Removal of Chymotrypsin
View moreIncreased Production of Antioxidative Sesaminol Glucosides from Sesame Oil Cake through Fermentation byBacillus circulansStrain YUS-2
View moreHydrogen Gas Generation from Refuse-derived Fuel (RDF) under Wet Conditions
View more3-Dehydroquinate Production by Oxidative Fermentation and Further Conversion of 3-Dehydroquinate to the Intermediates in the Shikimate Pathway
View more
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