Default: Food Chemistry

ISSN: 0308-8146

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Food Chemistry Q1 Unclaimed

Elsevier BV Netherlands
Unfortunately this journal has not been claimed yet. For this reason, some information may be unavailable.

Food Chemistry is a journal indexed in SJR in Medicine (miscellaneous) and Analytical Chemistry with an H index of 221. It has an SJR impact factor of 1.768 and it has a best quartile of Q1. It is published in English.

Type: Journal

Type of Copyright:

Languages: English

Open Access Policy:

Type of publications:

Publication frecuency: -

WOS
Categories: Analytical Chemistry (Q1) Food Science (Q1) Medicine (miscellaneous) (Q1)
Price

- €

Gold OA

-

Green OA

- €

Non OA

Metrics

Food Chemistry

1.768

SJR Impact factor

221

H Index

1887

Total Docs (Last Year)

5311

Total Docs (3 years)

69006

Total Refs

30733

Total Cites (3 years)

5231

Citable Docs (3 years)

5.68

Cites/Doc (2 years)

36.57

Ref/Doc

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