ISSN: 2590-1575
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Food Chemistry: X Q1 Unclaimed
Elsevier Ltd
United Kingdom
Food Chemistry: X is a journal indexed in SJR in Analytical Chemistry and Food Science with an H index of 45. It has an SJR impact factor of 1,489 and it has a best quartile of Q1. It has an SJR impact factor of 1,489.
Type: Journal
Type of Copyright:
Languages:
Open Access Policy:
Type of publications:
Publication frecuency: -


Categories:
Analytical Chemistry (Q1)
Food Science (Q1)
Price
- €
Inmediate OANPD
Embargoed OA- €
Non OAMetrics
1,489
SJR Impact factor45
H Index984
Total Docs (Last Year)896
Total Docs (3 years)47112
Total Refs7977
Total Cites (3 years)891
Citable Docs (3 years)8.74
Cites/Doc (2 years)47.88
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