ISSN: 2590-1575
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Food Chemistry: X Q1 Unclaimed
Elsevier Ltd
United Kingdom
Food Chemistry: X is a journal indexed in SJR in Analytical Chemistry and Food Science with an H index of 30. It has an SJR impact factor of 1,156 and it has a best quartile of Q1. It has an SJR impact factor of 1,156.
Type: Journal
Type of Copyright:
Languages:
Open Access Policy:
Type of publications:
Publication frecuency: -


Categories:
Analytical Chemistry (Q1)
Food Science (Q1)
Price
- €
Inmediate OANPD
Embargoed OA- €
Non OAMetrics
1,156
SJR Impact factor30
H Index507
Total Docs (Last Year)419
Total Docs (3 years)22136
Total Refs2904
Total Cites (3 years)418
Citable Docs (3 years)6.98
Cites/Doc (2 years)43.66
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