verified
SJR 0,156 · Q4
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Scopus / SJR indexed
South Korea · Korean Society for Food Engi...
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Q4 — Food Science
Food Engineering Progress
Food Engineering Progress is a journal indexed in SJR in Food Science with an H index of 6. It has an SJR impact factor of 0,156 and it has a best quartile of Q4. It has an SJR impact factor of 0,156.
ISSN: 2288-1247
Publisher: Korean Society for Food Engineering
Category: Food Science
Indexation:
verifiedScopus / SJR
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schedule
CountryOfPapers database fields
SJR Impact Factor
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0,156
Q4
H-index
6
Acceptance rate
pie_chart
NPD
Source
NPD
Time to publication
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NPD
Field
NPD
Publication cost (APC)
payments
NPD
Non-OA path
NPD
Metrics
Scimago and CountryOfPapers database fields
Scopus / SJR
SJR Impact
0,156
H-index
6
Docs (year)
25
Docs 3y
140
Total refs
958
Cites 3y
52
Citable 3y
140
Cites/Doc 2y
0.37
Ref/Doc
38.32
Immediate OA
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Embargoed OA
NPD
Non OA / Submission
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