Foods and Raw Materials
Foods and Raw Materials is a journal indexed in SJR in Food Science with an H index of 18. It is an CC BY Journal with a Double blind peer review review system The scope of the journal is focused on technology, food production, biotechnology, food hygiene, chemistry and ecology. It has an SJR impact factor of 0,295 and it has a best quartile of Q3. It is published in English. It has an SJR impact factor of 0,295.
Metrics
Scimago and CountryOfPapers database fields
SJR Impact
0,295
H-index
18
Docs (year)
35
Docs 3y
120
Total refs
2292
Cites 3y
236
Citable 3y
120
Cites/Doc 2y
2.12
Ref/Doc
65.49
Immediate OA
—
Embargoed OA
NPD
Non OA / Submission
- €
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