ISSN: 2345-685X

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Journal of Food Quality and Hazards Control Q3 Unclaimed

Shahid Sadoughi University of Medical Sciences Iran

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Journal of Food Quality and Hazards Control is a journal indexed in SJR in Food Science with an H index of 18. It is an CC BY Journal with a Single blind Peer Review review system The scope of the journal is focused on food control, food safety, food mycology, food quality. It has an SJR impact factor of 0,371 and it has a best quartile of Q3. It is published in English. It has an SJR impact factor of 0,371.

Type: Journal

Type of Copyright: CC BY

Languages: English

Open Access Policy: Open Access

Type of publications:

Publication frecuency: -

Categories: Food Science (Q3)

Price

- €

Inmediate OA

NPD

Embargoed OA

- €

Non OA

Metrics

Journal of Food Quality and Hazards Control

0,371

SJR Impact factor

18

H Index

31

Total Docs (Last Year)

83

Total Docs (3 years)

1176

Total Refs

150

Total Cites (3 years)

80

Citable Docs (3 years)

2.47

Cites/Doc (2 years)

37.94

Ref/Doc

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Aims and Scope

Food control Food safety Food mycology Food quality