verified SJR 1,008 · Q2 • database Scopus / SJR & Web of Science indexed

United Kingdom · BioMed Central Ltd

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Genes and Nutrition

Genes and Nutrition is a journal indexed in SJR in Genetics and Endocrinology, Diabetes and Metabolism with an H index of 69. It is an CC BY Journal with a Single blind Peer Review review system, and It has a price of 1507 €. The scope of the journal is focused on genomics, nutrition, genetic susceptibility, gene-diet interaction, genetics. It has an SJR impact factor of 1,008 and it has a best quartile of Q2. It is published in English. It has an SJR impact factor of 1,008.

Genes and Nutrition focuses its scope in these topics and keywords: diet, risk, cancer, incidence, selenoprotein, susceptibility, scores, underestimated, malmö, factor, ...

ISSN: 1555-8932

Publisher: BioMed Central Ltd

Category: Genetics

Indexation: verifiedScopus / SJR verifiedWeb of Science

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schedule CountryOfPapers database fields

SJR Impact Factor trending_up

1,008 Q2

H-index 69

Acceptance rate pie_chart

29% Selective

Source Acceptance_Rate

Time to publication hourglass_top

13 weeks

Field Average_time_publication_weeks

Publication cost (APC) payments

1.507 € Open Access

Non-OA path NPD

Metrics

Scimago and CountryOfPapers database fields

Scopus / SJR Web of Science

SJR Impact

1,008

H-index

Docs (year)

Docs 3y

Total refs

1329

Cites 3y

180

Citable 3y

Cites/Doc 2y

4.26

Ref/Doc

57.78

Immediate OA

1507 €

Embargoed OA

NPD

Non OA / Submission

- €

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Best articles by citations

Coffee intake mitigated inflammation and obesity-induced insulin resistance in skeletal muscle of high-fat diet-induced obese mice

Zinc proteome interaction network as a model to identify nutrient-affected pathways in human pathologies

Exploring the cellular network of metabolic flexibility in the adipose tissue

Effects of strain and age on hepatic gene expression profiles in murine models of HFE-associated hereditary hemochromatosis

Effect of ID ACE gene polymorphism on dietary composition and obesity-related anthropometric parameters in the Czech adult population

Differential effects of grape-seed derived procyanidins on adipocyte differentiation markers in different in vivo situations

Dietary chalcones with chemopreventive and chemotherapeutic potential

Diet-derived microRNAs: unicorn or silver bullet?

Consumers on the Internet: ethical and legal aspects of commercialization of personalized nutrition

Consumer acceptance of personalised nutrition

Conjugated linoleic acid down-regulates expression of resistin and adiponectin in fully differentiated 3T3-F442A cells

Communication on personalised nutrition: individual-environment interaction

SHOW MORE ARTICLES

Coffee, CYP1A2 genotype and risk of myocardial infarction

A mixture of the aqueous extract of Garcinia cambogia, soy peptide and l-carnitine reduces the accumulation of visceral fat mass in rats rendered obese by a high fat diet

Change in platelet endothelial cell adhesion molecule-1 immunoreactivity in the dentate gyrus in gerbils fed a folate-deficient diet

Bone health, genetics, and personalised nutrition

Biomarkers of intake for coffee, tea, and sweetened beverages

Bioinformatics for the NuGO proof of principle study: analysis of gene expression in muscle of ApoE3*Leiden mice on a high-fat diet using PathVisio

Bioinformatic interrogation of expression array data to identify nutritionally regulated genes potentially modulated by DNA methylation

Biobanks as basis for personalised nutrition? Mapping the ethical issues

Bioavailability of antioxidant vitamins. Relation between the modality of intake and plasma markers of oxidative stress

Association of genetic variants with response to iron supplements in pregnancy

APOB-516 T allele homozygous subjects are unresponsive to dietary changes in a three-month primary intervention study targeted to reduce fat intake

An integrated bioinformatics approach to improve two-color microarray quality-control: impact on biological conclusions

FAQs

Genes and Nutrition has an SJR of 1,008 (best quartile Q2) in the CountryOfPapers database.

Immediate OA APC is 1507 EUR.

The acceptance rate recorded for Genes and Nutrition is 29%.

Genes and Nutrition

Metrics

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Researcher reviews

Best articles by citations

FAQs

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