Journal of Animal and Feed Sciences
Journal of Animal and Feed Sciences is a journal indexed in SJR in Animal Science and Zoology and Food Science with an H index of 42. It has an SJR impact factor of 0,374 and it has a best quartile of Q2. It is published in English. It has an SJR impact factor of 0,374.
Metrics
Scimago and CountryOfPapers database fields
SJR Impact
0,374
H-index
42
Docs (year)
51
Docs 3y
124
Total refs
2598
Cites 3y
217
Citable 3y
123
Cites/Doc 2y
1.67
Ref/Doc
50.94
Immediate OA
—
Embargoed OA
NPD
Non OA / Submission
—
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Researcher reviews
Best articles by citations
COST Action FA1401 "European network on the factors affecting the gastro-intestinal microbial balance and the impact on the health status of pigs (PiGutNet)"
View moreUtilization of threonine in young pigs fed diets differing in standardized ileal digestible threonine and wheat gluten used as a source of non-essential amino acids
View moreEffects of supplementing a mixed diet with echium (Echium plantagineum) oil on methanogenesis in a rumen simulation system
View moreEffects of spent brewer's yeast and biological
View moreEffect of probiotic strains mixture administration on serum interleukins concentration, lymphocyte proliferation and DNA damage in rams
View moreEffect of gradual substitution of soyabean meal by Nigella sativa meal on growth performance, carcass traits and blood lipid profile of growing Japanese quail
View moreEffect of caprylic, capric and oleic acid on growth
View moreEffect of beef from grass or maize silage- and concentrate-fed cattle on lipid metabolism and antioxidative status of rats
View moreDoes yeast (Saccharomyces cerevisiae) supplementation in calf starter modify feed intake and liveweight gain of dairy bull calves?
View moreDigestibility, ingestive behaviour and performance of non-descript breed hair lambs of different sexual classes subjected to feed restriction
View moreDietary xylanase increases hepatic vitamin E concentration of chickens fed wheat based diet
View moreDietary linseed oil and selenate affect the
View moreDietary effects of n-6:n-3 polyunsaturated fatty
View moreA four-generation feeding study with genetically modified (Bt) maize in laying hens
View moreCorrelations between fattening and slaughter performance test results of gilts and their subsequent reproductive performance
View moreComparison of jejunal digestive enzyme activities, expression of nutrient transporter genes, and apparent fecal digestibility in weaned piglets fed diets with varied sources of fiber
View moreChitin as a source of energy for rumen ciliates
View moreCharacteristics in milk influencing the cheese yield
View moreBody composition and fatty acid profile of musculus longissimus dorsi in growing pigs fed a diet supplemented with grass meal
View moreAspects of appropriate feeding of cows for production of milk enriched in the fatty acids, EPA and DHA. A review
View moreAnnual changes in the concentrations of free triiodothyronine, progesterone and testosterone in prepubertal red deer (Cervus elaphus elaphus) males and females
View moreAdministration of Lactobacillus fermentum I5007 to young piglets improved their health and growth
View moreA rapid HPLC method for the determination of sulphonamides and trimethoprim in feed premixes
View moreA note on the particle size distribution of intestinal digesta and nutrient digestibility in growing turkeys fed diets with different whole-grain wheat contents
View more