ISSN: 0022-0302
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Journal of Dairy Science Q1 Unclaimed
Journal of Dairy Science is a journal indexed in SJR in Genetics and Animal Science and Zoology with an H index of 180. It has a price of 2395 €. It has an SJR impact factor of 1,44 and it has a best quartile of Q1. It is published in English.
Type: Journal
Type of Copyright:
Languages: English
Open Access Policy:
Type of publications:
Publication frecuency: -
2395 €
Gold OA-
Green OA0 €
Non OAMetrics
1,44
SJR Impact factor180
H Index1046
Total Docs (Last Year)2910
Total Docs (3 years)46753
Total Refs10329
Total Cites (3 years)2837
Citable Docs (3 years)3,49
Cites/Doc (2 years)44,7
Ref/DocAims and Scope
Other journals with similar parameters
Genome Biology Q1
Cell Stem Cell Q1
Genome Research Q1
Annual Review of Genetics Q1
Nucleic Acids Research Q1
Best articles
A Field Trial with an Experimental Vaccine Against Staphylococcus aureus Mastitis in Cattle. 2. Antibody Response
View moreA multi-level hierarchic Markov process with Bayesian updating for herd optimization and simulation in dairy cattle
View moreA Quantitative Approach to Classifying Holstein Cows Based on Antibody Responsiveness and Its Relationship to Peripartum Mastitis Occurrence
View moreA Survey of Bovine Colostrum Composition and Colostrum Management Practices on Pennsylvania Dairy Farms
View moreAntigenic Crossreactivity and Lipopolysaccharide Neutralization Properties of Bovine Immunoglobulin G
View moreAntigenic Homology Among Gram-Negative Organisms Isolated from Cattle with Clinical Mastitis
View moreAssessment of the Opsonic Activity of Purified Bovine sIgA Following Intramammary Immunization of Cows with Staphylococcus aureus
View moreAssociation of CXCR2 Polymorphisms with Subclinical and Clinical Mastitis in Dairy Cattle
View moreAssociations between several aspects of heifer development and dairy cow survivability to second lactation
View moreBinding of Aflatoxin M1 to Different Protein Fractions in Ovine and Caprine Milk
View moreCalorimetric Study of Thermal Denaturation of beta-Lactoglobulin
View moreCasein infusion rate influences feed intake differently depending on metabolizable protein balance in dairy cows: A multilevel meta-analysis
View moreCasein Micelle Substructure and Calcium Phosphate Interactions Studied by Sephacryl Column Chromatography
View moreChanges in Physical Properties of Bovine Milk from the Colostrum Period to Early Lactation
View moreCircadian and Ultradian Rhythms of Peripheral Cortisol Concentrations in Lactating Dairy Cows
View moreComparison of Bayesian regression models and partial least squares regression for the development of infrared prediction equations
View moreComparison of J5 Vaccinates and Controls for Incidence, Etiologic Agent, Clinical Severity, and Survival in the Herd Following Naturally Occurring Cases of Clinical Mastitis
View moreComparison of supplementation of n-3 fatty acids from fish and flax oil on cytokine gene expression and growth of milk-fed Holstein calves
View moreDairy Farm Cost Efficiency
View moreDiversity of lactic acid bacteria associated with traditional fermented dairy products in Mongolia
View moreEffect of delaying colostrum feeding on passive transfer and intestinal bacterial colonization in neonatal male Holstein calves
View moreEffect of heat treatment of bovine colostrum on bacterial counts, viscosity, and immunoglobulin G concentration
View moreEffect of Parity, Stage of Lactation, and Intramammary Infection on Concentration of Somatic Cells and Cytoplasmic Particles in Goat Milk
View moreEffective Use of Dairy Herd Improvement Somatic Cell Counts in Mastitis Control
View more
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