Journal of Elementology
Journal of Elementology is a journal indexed in SJR in Ecology and Pollution with an H index of 32. It has an SJR impact factor of 0,204 and it has a best quartile of Q4. It has an SJR impact factor of 0,204.
Unclaimed profile — some fields may be incomplete.
Metrics
Campos Scimago / CoP — sin series inventadas
SJR Impact
0,204
H-index
32
Docs (year)
29
Docs 3y
201
Total refs
1130
Cites 3y
145
Citable 3y
201
Cites/Doc 2y
0.73
Ref/Doc
38.97
Immediate OA
—
Embargoed OA
NPD
Non OA / Submission
—
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Best articles by citations
Changes in sulphur dioxide concentrations in the atmospheric air assessed during short-term measurements in the vicinity of Olsztyn, Poland
View moreYield and quality of winter wheat (Triticum aestivum L.) in response to different systems of foliar fertilization
View moreContent of selected nutrients in wheat, barley and oat grain from organic and conventional farming
View moreContent of magnesium and other fertilizer compounds in stabilized and dewatered sewage sludge from the municipal sewage treatment plant in Recz
View moreContent of macroelements in eggplant fruits depending on varied potassium fertilization
View moreContent of copper, iron, manganese and zinc in typical light brown soil and spring triticale grain depending on a fertilization system
View moreContent of components in some grass species irrigated with purified sewage
View moreContent of Ba, B, Sr and As in water and fish larvae of the genus Atherinidae L. sampled in three bays in the Sevastopol coastal area
View moreContent and removal of Cu and Zn with harvested crops grown on soil fertilized with composted municipal sewage sludge
View moreConcentration of selected micronutrients in sandy soil in relation to long-term direct drilling method
View moreComparison of chemical composition of selected winter wheat species
View moreComparative analysis of trace elements concentrations in dialysis fluids before and after dialyzer
View moreChemical composition of seeds of linseed (Linum usitatissimum L.) cultivars depending on the intensity of agricultural technology
View moreA mineral profile of winter oilseed rape in critical stages of growth - nitrogen
View moreBreakfast cereal as a source of sodium, potassium, calcium and magnesium for school-age children
View moreBoron concentrations in groundwater intended for consumption from intakes located in Northern Poland
View moreBiosorption of some toxic metals from aqueous solution using non-living algal cells of Chlorella vulgaris
View moreBiometeorological determinants of the tropospheric ozone concentration in the suburban conditions of Wroclaw, Poland
View moreBiofortification of the nutritional value of foods from the grain of Triticum durum Desf. by an agrotechnical method: A scientific review
View moreBiofortification - promising approach to increasing the content of iron and zinc in staple food crops
View moreBioaccumulation of Na, Mg, Ca, K, and P in fish larvae of the genus Atherina L. collected in three bays in the region of Sevastopol
View moreAssessment of the content of magnesium, potassium, phosphorus and calcium in water and algae from the Black Sea in selected bays near Sevastopol
View moreAssessment of chemical composition and sanitary state of sand in selected sandboxes in Krakow
View moreAn attempt at evaluating the influence of water quality on the qualitative and quantitative structure of epiphytic fauna dwelling on Stratiotes aloides L., a case study on an oxbow lake of the Lyna river
View more