ISSN: 1973-798X

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Mediterranean Journal of Nutrition and Metabolism Q3 Unclaimed

SAGE Publications Ltd Netherlands

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Mediterranean Journal of Nutrition and Metabolism is a journal indexed in SJR in Food Science and Endocrinology, Diabetes and Metabolism with an H index of 26. It has an SJR impact factor of 0,276 and it has a best quartile of Q3. It has an SJR impact factor of 0,276.

Type: Journal

Type of Copyright:

Languages:

Open Access Policy:

Type of publications:

Publication frecuency: -

Categories: Food Science (Q3) Nutrition and Dietetics (Q3) Endocrinology, Diabetes and Metabolism (Q4)

Price

- €

Inmediate OA

NPD

Embargoed OA

- €

Non OA

Metrics

Mediterranean Journal of Nutrition and Metabolism

0,276

SJR Impact factor

26

H Index

19

Total Docs (Last Year)

108

Total Docs (3 years)

955

Total Refs

114

Total Cites (3 years)

108

Citable Docs (3 years)

0.97

Cites/Doc (2 years)

50.26

Ref/Doc

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Aims and Scope

Best articles by citations

Effect of acute consumption of strawberry jam on glycaemic status in both non-complicated and type 2 diabetic obese volunteers: a pilot study

Food frontiers: Insects as food, is the future already here?

Report for evaluation of protein-calorie malnutrition in hospitalised patients

Humankind versus Virus: Are we winning the battle but losing the war?

A multicentric prospective open trial on the quality of life and oxidative stress in patients affected by advanced head and neck cancer treated with a new benzoquinone-rich product derived from fermented wheat germ (Avemar)

Metabolic profile of the Mediterranean healthy Eating, Lifestyle and Aging (MEAL) study cohort

Prevalence of coeliac disease in rheumatoid and psoriatic arthritis and in psoriasis

What about "5-a-day" dietary education programme 20 years later? The five colours of cancer and obesity prevention

Diabetes and obesity in the eastern Morocco

Oxidative stress modulation in neurodegenerative diseases

The effects of ochratoxin A on liver metabolism

SHOW MORE ARTICLES

Hepatoprotective effects of soy protein isolate against dimethylnitrosamine-induced acute liver injury in Sprague Dawley rat

Pumpkin (Cucurbita sp.) seeds as nutraceutic: a review on status quo and scopes

Influence of a family history of type II diabetes on fasting leptin and adiponectin plasma levels

MESSAGE FROM THE EDITOR

The role of nutritional supplementation with essential amino acids in patients with chronic heart failure

Influence of a family history of type II diabetes on fasting leptin and adiponectin plasma levels

VegPyramid: a proposal for a Vegetarian Food Guide for Italian people

Polysaccharide isolated from Glycyrrhiza uralensis Fisch induces intracellular enzyme activity of macrophages

Factors affecting nutritional status among pediatric patients with transfusion-dependent beta thalassemia

Effects of visceral fat accumulation in obesity and type 2 diabetes

0.9% saline solution: "physiological" or "unphysiological"?

Group therapy in obesity control: results of our 8-year experience