Plant Biotechnology Journal

ISSN: 1467-7644

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Plant Biotechnology Journal Q1 Unclaimed

Wiley-Blackwell Publishing Ltd United Kingdom
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Plant Biotechnology Journal is a journal indexed in SJR in Plant Science and Biotechnology with an H index of 115. It is an CC BY Journal with a Single blind Peer Review review system, and It has a price of 2448 €. The scope of the journal is focused on applied plant science, plant biology, horticulture, agriculture, food processing, plant biotechnology. It has an SJR impact factor of 3,525 and it has a best quartile of Q1. It is published in English. It has an SJR impact factor of 3,525.

Plant Biotechnology Journal focuses its scope in these topics and keywords: based, protein, sequencing, tolerance, genetic, marker, expands, evolutionplant, essential, enhances, ...

Type: Journal

Type of Copyright: CC BY

Languages: English

Open Access Policy: Open Access

Type of publications:

Publication frecuency: -


2448 €

Inmediate OA


Embargoed OA

- €

Non OA


Plant Biotechnology Journal


SJR Impact factor


H Index


Total Docs (Last Year)


Total Docs (3 years)


Total Refs


Total Cites (3 years)


Citable Docs (3 years)


Cites/Doc (2 years)




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Aims and Scope

based, protein, sequencing, tolerance, genetic, marker, expands, evolutionplant, essential, enhances, function, functional, generation, genesn, genome, genomics, genotypingnac, growth, engineeringupregulation, efficiency, editing, asa, biochemical, biosynthesis, cell, ch, methyladenosine, composition, cotranslational, csnbplant, deformylase, discovery, drought, ectopic, applied plant science, plant biology, horticulture, agriculture, food processing, plant biotechnology

Best articles by citations

A dominant negative approach to reduce xylan in plants

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Variation in abundance of predicted resistance genes in the

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Monoclonal C5-1 antibody produced in transgenic alfalfa plants exhibits a N-glycosylation that is homogenous and suitable for glyco-engineering into human-compatible structures

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Chimeric 3' flanking regions strongly enhance gene expression in plants

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An ultra-high-density genetic map provides insights into genome synteny, recombination landscape and taproot skin colour in radish (

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Methylation of

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Local infiltration of high- and low-molecular-weight RNA from silenced sunflower (Helianthus annuus L.) plants triggers post-transcriptional gene silencing in non-silenced plants

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Detection of induced mutations inCaFAD2genes by next-generation sequencing leading to the production of improved oil composition inCrambe abyssinica

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Engineering soya bean seeds as a scalable platform to produce cyanovirin-N, a non-ARV microbicide against HIV

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Plant production of anti-beta-glucan antibodies for immunotherapy of fungal infections in humans

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Extensive homoeologous genome exchanges in allopolyploid crops revealed by mRNAseq-based visualization

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Antibiosis-type insect resistance in transgenic plants expressing a teratocyte secretory protein (TSP14) gene from a hymenopteran endoparasite (Microplitis croceipes)

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Fruit-specific suppression of the ethylene receptor LeETR4 results in early-ripening tomato fruit

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Transcriptional regulation of a pineapple polyphenol oxidase gene and its relationship to blackheart

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Engineering temporal accumulation of a low recalcitrance polysaccharide leads to increased C6 sugar content in plant cell walls

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Terpenoid biosynthesis in trichomes-current status and future opportunities

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QTL-seq for rapid identification of candidate genes for 100-seed weight and root/total plant dry weight ratio under rainfed conditions in chickpea

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Nucleocytoplasmic transit of human a1-antichymotrypsin in tobacco leaf epidermal cells†

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Seed-expressed fluorescent proteins as versatile tools for easy (co)transformation and high-throughput functional genomics in Arabidopsis

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Discovering genetic polymorphisms in next-generation sequencing data

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A short synthetic MAR positively affects transgene expression in rice and Arabidopsis

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Genetically engineered trees for plantation forests: key considerations for environmental risk assessment

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The potato amylase inhibitor geneSbAIregulates cold-induced sweetening in potato tubers by modulating amylase activity

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