ISSN: 1359-5113
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Process Biochemistry Q2 Unclaimed
Process Biochemistry is a journal indexed in SJR in Biochemistry and Applied Microbiology and Biotechnology with an H index of 157. It has an SJR impact factor of 0,689 and it has a best quartile of Q2. It is published in English. It has an SJR impact factor of 0,689.
Process Biochemistry focuses its scope in these topics and keywords: ethanol, production, purification, immobilized, dpsicose, seeds, extraction, exploded, exhibits, epimerase, ...
Type: Journal
Type of Copyright:
Languages: English
Open Access Policy: Open Choice
Type of publications:
Publication frecuency: -
- €
Inmediate OANPD
Embargoed OA- €
Non OAMetrics
0,689
SJR Impact factor157
H Index380
Total Docs (Last Year)963
Total Docs (3 years)20104
Total Refs3554
Total Cites (3 years)960
Citable Docs (3 years)3,66
Cites/Doc (2 years)52,91
Ref/DocOther journals with similar parameters
International Journal of Biochemistry and Cell Biology Q2
Experimental Gerontology Q2
Advances in Neurobiology Q2
Current Chemical Genomics and Translational Medicine Q2
Biomolecules Q2
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Aims and Scope
Best articles by citations
A comparative study of single and two stage processes for methane production from tomato processing waste
View moreHuman epidermal growth factor excreted by recombinant Escherichia coli K-12 has the correct N-terminus and is fully bioactive
View moreComparative development of soluble nitrogen in the malts of barley and sorghum
View moreLipase production by immobilised Rhizopus arrhizus
View moreAir sparging of a submerged MBR for municipal wastewater treatment
View moreEffect of substrate composition on the mycelial growth of Pleurotus ostreatus. An analysis by mixture and response surface methodologies
View morePurification of trypsin-like enzymes from Antarctic krill processing wastewater
View moreRecovery of a-amylase extracted by reverse micelles
View moreMultiresponse analysis of microbiological parameters affecting the production of pectolytic enzymes by Aspergillus niger: a statistical view
View moreMathematical description of ethanol fermentation by immobilised Saccharomyces cerevisiae
View moreProduction of 6-pentyl-a-pyrone by Trichoderma harzianum in liquid and solid state cultures
View moreEmpirical models for oxygen mass transfer: a comparison between shake flask and lab-scale fermentor and application to manganiferous ore bioleaching
View moreProduction of poly(hydroxyalkanoate) by a composite anaerobic acidification-fermentation system
View moreLipid and gamma-linolenic acid production by Mucor inaquisporus
View moreMembrane adsorbers for selective endotoxin removal from protein solutions
View moreSuppression of growth of putrefactive and food poisoning bacteria by lactic acid fermentation of kitchen waste
View moreEffect of immobilization on the stability of bacterial and fungal beta-d-glucosidase
View moreImmobilization of Paenibacillus macerans NRRL B-3186 cyclodextrin glucosyltransferase and properties of the immobilized enzyme
View moreProduction of acid proteinase by Humicola lutea 120-5 immobilized in mixed photo-cross-linked polyvinyl alcohol and calcium-alginate beads
View moreMetal removal by selected sorbents
View moreEffects of operating parameters in in vitro renaturation of a fusion protein of human growth hormone and glutathione S transferase from inclusion body
View moreEffects of ionic strength and pH on endotoxin removal efficiency and protein recovery in an affinity chromatography
View moreBiobleaching of cellulose pulp from wheat straw with enzymes and hydrogen peroxide
View moreBiobleaching procedures for pulp from agricultural residues using Phanerochaete chrysosporium and enzymes
View more
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