verified
SJR 0,202 · Q3
•
database
Scopus / SJR & DOAJ indexed
China · Chinese Chamber of Commerce
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Q3 — Food Science
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Subscription · DOAJ
Shipin Kexue/Food Science
Shipin Kexue/Food Science is a journal indexed in SJR in Food Science with an H index of 18. It has an SJR impact factor of 0,202 and it has a best quartile of Q3. It has an SJR impact factor of 0,202.
ISSN: 1002-6630
Publisher: Chinese Chamber of Commerce
Category: Food Science
Indexation:
verifiedScopus / SJR
verifiedDOAJ
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CountryOfPapers database fields
SJR Impact Factor
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0,202
Q3
H-index
18
Acceptance rate
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68%
Source
Acceptance_Rate
Time to publication
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NPD
Field
NPD
Publication cost (APC)
payments
NPD
Subscription
Non-OA path
NPD
Metrics
Scimago and CountryOfPapers database fields
Scopus / SJR
DOAJ
SJR Impact
0,202
H-index
18
Docs (year)
958
Docs 3y
3240
Total refs
48351
Cites 3y
3288
Citable 3y
3240
Cites/Doc 2y
1.05
Ref/Doc
50.47
Immediate OA
—
Embargoed OA
NPD
Non OA / Submission
—
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