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verified SJR 0,452 · Q2 • database Scopus / SJR & Web of Science indexed
Turk Tarim ve Ormancilik Dergisi/Turkish Journal of Agriculture and Forestry
Turkey · TUBITAK
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Turk Tarim ve Ormancilik Dergisi/Turkish Journal of Agriculture and Forestry

Turk Tarim ve Ormancilik Dergisi/Turkish Journal of Agriculture and Forestry is a journal indexed in SJR in Ecology and Forestry with an H index of 57. It has an SJR impact factor of 0,452 and it has a best quartile of Q2. It is published in English. It has an SJR impact factor of 0,452.

ISSN: 1300-011X
Publisher: TUBITAK
Category: Ecology
Indexation: verifiedScopus / SJR verifiedWeb of Science
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schedule CountryOfPapers database fields
SJR Impact Factor trending_up
0,452 Q2
H-index 57
Acceptance rate pie_chart
31%
Source Acceptance_Rate
Time to publication hourglass_top
NPD
Field NPD
Publication cost (APC) payments
NPD Subscription
Non-OA path NPD

Metrics

Scimago and CountryOfPapers database fields

Scopus / SJR Web of Science

SJR Impact

0,452

H-index

57

Docs (year)

79

Docs 3y

240

Total refs

4536

Cites 3y

689

Citable 3y

240

Cites/Doc 2y

3.39

Ref/Doc

57.42

Immediate OA

—

Embargoed OA

NPD

Non OA / Submission

—

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Best articles by citations

Characterization for drought resistance at early stages of wheat genotypes based on survival, coleoptile length, and seedling vigor

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Use of diploid and tetraploid hulled wheat genotypes for animal feeding

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Effect of cereal cyst nematode Heterodera avenae (Tylenchida: Heteroderidae) on yield of some spring wheat varieties in Adana Province, Turkey

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Effect of altitude and aspect on various wood properties ofOriental beech (Fagus orientalis Lipsky) wood

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Diversity analysis of genetic, agronomic, and quality characteristics of bread wheat (Triticum aestivum L.) cultivars grown in Turkey

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Distribution, occurrence of cry genes, and lepidopteran toxicity of native Bacillus thuringiensis isolated from fig tree environments in Aydin Province

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Correlation between browning degree and composition of importantTurkish white wine grape varieties

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Concentration and detection of tobacco etch virus from irrigation water using real-time PCR

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Combined effects of oxalic acid treatment and modified atmosphere packaging on postharvest quality of loquats during storage

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Combination of low oxygen and high carbon dioxide treatmentsalters sprouting of white asparagus

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Clonal propagation and synthetic seed production from nodal segments ofCape gooseberry (Physalis peruviana L.), a tropical fruit plant

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Chloroplast DNA variation and pollen contamination in a Pinus brutia Ten. clonal seed orchard: implication for progeny performance in plantations

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Characterization of some bioactive compounds and physicochemical propertiesof grape varieties grown in Turkey: thermal degradation kinetics of anthocyanin

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A highly effective nucleopolyhedrovirus against Malacosoma spp. (Lepidoptera: Lasiocampidae) from Turkey: isolation, characterization, phylogeny, and virulence

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Changes in enzymatic and nonenzymatic antioxidant defense mechanisms of canola seedlings at different drought stress and nitrogen levels

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Biochemical and sensory evaluations of Turkish delight (lokum) enriched with black grape and sour cherry syrups

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Bioactive and antioxidant characteristics of blackberry cultivars from East Anatolia

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Barley molybdenum cofactor sulfurase (MCSU): sequencing, modeling, and its comparison to other higher plants

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Band-application of phosphorus with farm manure improves phosphorus use efficiency, productivity, and net returns of wheat on sandy clay loam soil

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Arbuscular mycorrhizal fungi associated with tree peony in 3 geographic locations in China

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Application of a multicriteria decision-making approach for rice land suitability analysis in Turkey

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Apomixis: new horizons in plant breeding

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Antioxidant and radical scavenging activities in fruits of 6 sea buckthorn (Hippophae rhamnoides L.) cultivars

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After-effect of long-term soil management on soil respiration and otherqualitative parameters under prolonged dry soil conditions

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