verified SJR 0,218 · Q3 • database Scopus / SJR & Web of Science indexed

Switzerland · S. Karger AG

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World review of nutrition and dietetics

World review of nutrition and dietetics is a journal indexed in SJR in Food Science and Nutrition and Dietetics with an H index of 46. It has an SJR impact factor of 0,218 and it has a best quartile of Q3. It is published in English. It has an SJR impact factor of 0,218.

ISSN: 0084-2230

Publisher: S. Karger AG

Category: Food Science

Indexation: verifiedScopus / SJR verifiedWeb of Science

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schedule CountryOfPapers database fields

SJR Impact Factor trending_up

0,218 Q3

H-index 46

Acceptance rate pie_chart

33%

Source Acceptance_Rate

Time to publication hourglass_top

NPD

Field NPD

Publication cost (APC) payments

NPD Subscription

Non-OA path NPD

Metrics

Scimago and CountryOfPapers database fields

Scopus / SJR Web of Science

SJR Impact

0,218

H-index

Docs (year)

Docs 3y

160

Total refs

167

Cites 3y

104

Citable 3y

136

Cites/Doc 2y

0.22

Ref/Doc

15.18

Immediate OA

—

Embargoed OA

NPD

Non OA / Submission

—

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Best articles by citations

Nutrition and Education of the Schoolchild

Variation in Lipid-Associated Genes as They Relate to Risk of Advanced Age-Related Macular Degeneration

Undernutrition in the Developing World

The Piglet as a Model Animal for Studying Aspects of Digestion and Absorption in Milk-Fed Human Infants

The Food Industry and Consumer Nutrition and Health

The Changing Landscape of Malnutrition: Why It Matters

Sugar and Human Dental Caries

The Role of Dietary Protein in Cholesterol Metabolism

Obesity

Nutritional Management in HIV/AIDS Infection

Nutrition Support in Gastrointestinal Disease

Nutrition in Pregnancy and Lactation

SHOW MORE ARTICLES

Obesity, Diabetes and the Asian Phenotype

Nutrition and Cancer

Nutrient Adequacy

Nitrogen Utilisation by Ruminant Animals

Neurological Disorders

Minerals and Trace Elements

Metabolic Effects of High Sucrose or Fructose Intake

Metabolic Effects of Dietary Galactose

Membrane Digestion and Modern Concepts of Food Assimilation

Macronutrients: Requirements and Distribution

Liver Diseases

Interactions between Nutrition, Food and Drugs in Man

FAQs

World review of nutrition and dietetics has an SJR of 0,218 (best quartile Q3) in the CountryOfPapers database.

Immediate OA APC is not available (NPD).

The acceptance rate recorded for World review of nutrition and dietetics is 33%.

World review of nutrition and dietetics

Metrics

Name good journals. Call out predatory ones.

Researcher reviews

Best articles by citations

FAQs

What is the SJR of World review of nutrition and dietetics?

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What is the acceptance rate?