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verified SJR 0,437 · Q2 • database Scopus / SJR & Web of Science indexed
British Poultry Science
United Kingdom · Taylor and Francis Ltd.
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British Poultry Science

British Poultry Science is a journal indexed in SJR in Medicine (miscellaneous) and Animal Science and Zoology with an H index of 110. It has a price of 2395 €. It has an SJR impact factor of 0,437 and it has a best quartile of Q2. It is published in English. It has an SJR impact factor of 0,437.

British Poultry Science focuses its scope in these topics and keywords: factor, broiler, growth, supplementation, glucose, digestibility, hormone, insulin, activity, cellseffects, ...

ISSN: 0007-1668
Publisher: Taylor and Francis Ltd.
Category: Medicine (miscellaneous)
Indexation: verifiedScopus / SJR verifiedWeb of Science
open_in_new Portal NPD menu_book Guidelines NPD
schedule CountryOfPapers database fields
SJR Impact Factor trending_up
0,437 Q2
H-index 110
Acceptance rate pie_chart
25% Selective
Source Acceptance_Rate
Time to publication hourglass_top
NPD
Field NPD
Publication cost (APC) payments
2.395 € Subscription
Non-OA path 0 €

Metrics

Scimago and CountryOfPapers database fields

Scopus / SJR Web of Science

SJR Impact

0,437

H-index

110

Docs (year)

107

Docs 3y

293

Total refs

5201

Cites 3y

589

Citable 3y

291

Cites/Doc 2y

1.82

Ref/Doc

48.61

Immediate OA

2395 €

Embargoed OA

NPD

Non OA / Submission

0 €

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Best articles by citations

Intra-farm variation of rodent infestations on poultry farms of central Argentina

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Poultry breeding in the post-genomics era

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Pop hole passages and welfare in furnished cages for laying hens

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Phytic acid and the implications for protein utilisation by poultry

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The effects of strain, age and sex of birds on the determined metabolisable energy of maize and fishmeal

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The Epizootiology ofsalmonella menstoninfection of fowls and the effect of feeding poultry food artificially infected with salmonella

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The long-term effects of using a higher amount of iodine supplement on the efficiency of laying hens

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The use of natural feed additives as alternatives for an antibiotic growth promoter in broiler diets

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Ultrastructural study of spermiogenesis in the turkey,Meleagris gallopavo

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Use of dried papaya skin in the diet of growing pullets

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The effect of changing the excreta moisture of caged laying hens on the excreta and microbial contamination of their egg shells

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Performance and physiological variables in broiler chicken lines differing in susceptibility to the ascites syndrome: 1. Changes in blood gases as a function of ambient temperature

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Performance and physiological variables in broiler chicken lines differing in susceptibility to the ascites syndrome: 2. Effect of ambient temperature on partial efficiencies of protein and fat retention and plasma hormone concentrations

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Insulin-glucose interactions characterised in newly hatched broiler chicks

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Influence of peas (Pisum sativum) as a dietary ingredient and flavomycin supplementation on the performance and intestinal microflora of broiler chicks

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Influence of high dietary vitamin E supplementation on egg production and plasma characteristics in hens subjected to heat stress

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Form and function in the broiler chicken: the relationship between gastrointestinal morphological parameters and digestive functional physiology

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Feather pecking in adult laying hens: Can it be associated with pecking at inanimate objects?

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Endogenous losses of energy and amino acids in birds and their effect on true metabolisable energy values and availability of amino acids in maize

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Effects of linseed oil and palm oil on growth performance, tibia fatty acid and biomarkers of bone metabolism in broilers

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Effects of dietary particulate limestone, vitamin K3and fluoride and photostimulation on skeletal morphology and osteoporosis in laying hens

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Effects of dietary inclusion of plant extracts on the growth performance of male broiler chickens

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Effects of ambient temperature, age and wind speed on the thermal balance of layer-strain fowls

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Effect of photoperiod and daily food-access time on mortality and performance of male broilers

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