ISSN: 1096-7508

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International Food and Agribusiness Management Review Q2 Unclaimed

International Food and Agribusiness Management Association United States

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International Food and Agribusiness Management Review is a journal indexed in SJR in Food Science and Business and International Management with an H index of 46. It is an CC BY-NC-SA Journal with a Double blind peer review review system, and It has a price of 1000 €. The scope of the journal is focused on agribusiness, global food system, effective management, food security, food safety, sustainability. It has an SJR impact factor of 0,43 and it has a best quartile of Q2. It is published in English. It has an SJR impact factor of 0,43.

Type: Journal

Type of Copyright: CC BY-NC-SA

Languages: English

Open Access Policy: Open Access

Type of publications:

Publication frecuency: -

Categories: Business and International Management (Q2) Food Science (Q2)

Price

1000 €

Inmediate OA

NPD

Embargoed OA

- €

Non OA

Metrics

International Food and Agribusiness Management Review

0,43

SJR Impact factor

46

H Index

32

Total Docs (Last Year)

155

Total Docs (3 years)

1735

Total Refs

306

Total Cites (3 years)

153

Citable Docs (3 years)

1.82

Cites/Doc (2 years)

54.22

Ref/Doc

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Aims and Scope

Agribusiness Global food system Effective management Food security Food safety Sustainability

Best articles by citations

Macroeconomic conditions and agribusiness profitability: An analysis using pooled data

Privatization and transition issues in Russian agriculture

Eliciting and valuing market preferences with traditional food crops: the case of chickpea in India

The globalization of smaller agri-food firms: a decision-making framework tested through case research

Introduction

Agents of trust: business associations in agri-food supply systems

Suiza Foods Corporation: best management strategy in the fluid milk industry

Enhancing the financial performance of small meat processors

Dominant factors impacting the development of business-to-business (B2B) e-commerce in agriculture

Organizational structure in agricultural production alliances

Value based marketing for fed cattle: A discussion of the issues

NAFTA's impact on the North American agriculture?a logistician's perspective

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Nutrition considerations in food selection

Threads for the future: value chain analysis at PCCA

Northland foods: planning the end A decision case prepared by

Quality signals in wine marketing: the role of exhibition awards

Essex Continental Distributors Inc.

Economics of soybean biotechnology in the livestock industry

Global change in agrifood grades and standards: agribusiness strategic responses in developing countries

The cassava starch industry in Vietnam: can small firms survive and prosper?

Rent sharing mechanisms in production alliances

Alternative marketing systems for the apparel wool textile supply chain: filling the communication vacuum

The derived demand for imported cheese in Hong Kong

Does the producer have an incentive to sell fed cattle on a grid?