ISSN: 1878-450X

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International Journal of Gastronomy and Food Science Q1 Unclaimed

Elsevier B.V. Netherlands

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International Journal of Gastronomy and Food Science is a journal indexed in SJR in Food Science and Cultural Studies with an H index of 41. It has an SJR impact factor of 0,685 and it has a best quartile of Q1. It has an SJR impact factor of 0,685.

Type: Journal

Type of Copyright:

Languages:

Open Access Policy:

Type of publications:

Publication frecuency: -

Categories: Cultural Studies (Q1) Food Science (Q2)

Price

- €

Inmediate OA

NPD

Embargoed OA

- €

Non OA

Metrics

International Journal of Gastronomy and Food Science

0,685

SJR Impact factor

41

H Index

230

Total Docs (Last Year)

520

Total Docs (3 years)

12847

Total Refs

2311

Total Cites (3 years)

516

Citable Docs (3 years)

4.14

Cites/Doc (2 years)

55.86

Ref/Doc

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