ISSN: 1541-6100

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Journal of Nutrition Q1 Unclaimed

Elsevier B.V. United States

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Journal of Nutrition is a journal indexed in SJR in Medicine (miscellaneous) and Nutrition and Dietetics with an H index of 299. It has an SJR impact factor of 1,098 and it has a best quartile of Q1. It has an SJR impact factor of 1,098.

Journal of Nutrition focuses its scope in these topics and keywords: serum, concentrations, protein, acid, human, resistance, supplementation, receptor, expression, dietary, ...

Type: Journal

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Open Access Policy:

Type of publications:

Publication frecuency: -

Categories: Medicine (miscellaneous) (Q1) Nutrition and Dietetics (Q1)

Price

- €

Inmediate OA

NPD

Embargoed OA

- €

Non OA

Metrics

1,098

SJR Impact factor

299

H Index

381

Total Docs (Last Year)

1219

Total Docs (3 years)

18885

Total Refs

4389

Total Cites (3 years)

1066

Citable Docs (3 years)

3.25

Cites/Doc (2 years)

49.57

Ref/Doc

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Aims and Scope

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Methylation and the Genome: the Power of a Small Amendment

Vitamin A or beta-Carotene Supplementation Reduces Symptoms of Illness in Pregnant and Lactating Nepali Women

Plasma Riboflavin and Vitamin B-6, but Not Homocysteine, Folate, or Vitamin B-12, Are Inversely Associated with Breast Cancer Risk in the European Prospective Investigation into Cancer and Nutrition-Varese Cohort

The Feeding Infants and Toddlers Study (FITS) 2016: Moving Forward

Iron and Oxidative Stress in Pregnancy

Aged Garlic Extract Inhibits Human Platelet Aggregation by Altering Intracellular Signaling and Platelet Shape Change

Multinutrient Supplementation Increases Collagen Synthesis during Early Wound Repair in a Randomized Controlled Trial in Patients with Inguinal Hernia

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