ISSN: 1740-8695
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Maternal and Child Nutrition Q1 Unclaimed
Maternal and Child Nutrition is a journal indexed in SJR in Public Health, Environmental and Occupational Health and Obstetrics and Gynecology with an H index of 82. It has a price of 3350 €. It has an SJR impact factor of 1,202 and it has a best quartile of Q1. It is published in English. It has an SJR impact factor of 1,202.
Maternal and Child Nutrition focuses its scope in these topics and keywords: children, television, nutritional, feeding, based, systematic, complementary, low, association, p, ...
Type: Journal
Type of Copyright:
Languages: English
Open Access Policy: Open Choice
Type of publications:
Publication frecuency: -


3350 €
Inmediate OANPD
Embargoed OA0 €
Non OAMetrics
1,202
SJR Impact factor82
H Index141
Total Docs (Last Year)505
Total Docs (3 years)6576
Total Refs1919
Total Cites (3 years)494
Citable Docs (3 years)3.77
Cites/Doc (2 years)46.64
Ref/DocOther journals with similar parameters
The Lancet Public Health Q1
Clinical Microbiology Reviews Q1
Annual Review of Public Health Q1
The Lancet Planetary Health Q1
Implementation Science Q1
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Aims and Scope
Best articles by citations
Influence of maternal and socioeconomic factors on breast milk fatty acid composition in urban, low-income families
View moreTranslating formative research findings into a behaviour change strategy to promote antenatal calcium and iron and folic acid supplementation in western Kenya
View moreBarriers to weight-related health behaviours: a qualitative comparison of the socioecological conditions between pregnant and post-partum low-income women
View moreBreastfeeding in England: time trends 2005-2006 to 2012-2013 and inequalities by area profile
View moreAntenatal iron-folic acid supplementation reduces risk of low birthweight in Pakistan: secondary analysis of Demographic and Health Survey 2006-2007
View moreNutrition and HIV/AIDS in infants and children in South Africa: implications for food-based dietary guidelines
View moreWillingness to pay for lipid-based nutrient supplements for young children in four urban sites of Ethiopia
View moreStop stunting: situation and way forward to improve maternal, child and adolescent nutrition in Afghanistan
View moreFeeding the 1 to 7-year-old child. A support paper for the South African paediatric food-based dietary guidelines
View moreFood-based dietary guidelines and nutrition interventions for children at primary healthcare facilities in South Africa
View moreFood-based dietary guidelines for infants and children: the South African experience.
View moreChildcare arrangements and infant feeding practices by family structure and household income among US children aged 0 to 2 years
View moreAcceptability, feasibility and affordability of infant feeding options for HIV-infected women: a qualitative study in south-west Nigeria
View moreInfant and young child feeding: Challenges to implementing a global strategy
View moreFactors associated with anaemia in a nationally representative sample of nonpregnant women of reproductive age in Nepal
View moreThe role of nutrition in integrated early child development in the 21st century: contribution from the
View moreHabitual micronutrient intake during and after pregnancy in Caucasian Londoners
View moreExploring the infant feeding practices of immigrant women in the North West of England: a case study of asylum seekers and refugees in Liverpool and Manchester
View moreDetailed exposure assessment of dietary furan for infants consuming commercially jarred complementary food based on data from the DONALD study
View moreWeight gain in the first week of life predicts overweight at 2 years: A prospective cohort study
View moreImpact of flooding on feeding practices of infants and young children in Dhaka, Bangladesh Slums: what are the coping strategies?
View moreBaby-led weaning and current UK recommendations - are they compatible?
View moreUsing community maternity care assistants to facilitate family-focused breastfeeding support
View moreThe scandal of unpublished research
View more
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