Default: Poultry Science

ISSN: 0032-5791

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Poultry Science Q1 Unclaimed

Elsevier Inc. United States
Unfortunately this journal has not been claimed yet. For this reason, some information may be unavailable.

Poultry Science is a journal indexed in SJR in Medicine (miscellaneous) and Animal Science and Zoology with an H index of 131. It has an SJR impact factor of 0,92 and it has a best quartile of Q1. It is published in English.

Type: Journal

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Languages: English

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Poultry Science


SJR Impact factor


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Best articles

A Triple-yolk Egg

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Analysis of disease resistance-associated parameters in broiler chickens challenged with Eimeria maxima

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Anticoccidial Drugs: Growth and Performance Depressing Effects in Young Chickens

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Applications in in ovo technology

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Association of Lowered Plasma Carotenoids with Protection Against Cecal Coccidiosis by Diets High in n-3 Fatty Acids

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Automated assessment of footpad dermatitis in broiler chickens at the slaughter-line: Evaluation and correspondence with human expert scores

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Calcium and phosphorus dynamics in commercial laying hens housed in conventional or enriched cage systems

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Challenges of Accurately Defining the Nutrient Requirements of Heat-Stressed Poultry

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Characterization of the Pattern of Inflammatory Cell Influx in Chicks Following the Intraperitoneal Administration of Live Salmonella enteritidis and Salmonella enteritidis-Immune Lymphokines

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Chicken CD4, CD8alphabeta, and CD8alphaalpha T cell co-receptor molecules

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Computer-generated radiological imagery of the structure of the spongious substance in the postnatal development of the tibiotarsal bones of the Peking domestic duck (Anas platyrhynchos var. domestica)

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Content and uptake of minerals in the yolk of broiler embryos during incubation and effect of nutrient enrichment

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Cytotoxicity in Chicken Alimentary Secretions as Measured by a Derivative of the Tumor Necrosis Factor Assay

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Dietary polyunsaturated fatty acids alter lymphocyte subset proportion and proliferation, serum immunoglobulin G concentration, and immune tissue development in chicks

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Diversity and origin of South African chickens

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Duration of transport and holding in lairage at constant postprandial delay to slaughter - Effects on fatty liver and breast muscle quality in mule ducks

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Early Development of the Avian Immune System

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Effect of betaine on the growth performance of chicks inoculated with mixed cultures of avian Eimeria species and on invasion and development of Eimeria tenella and Eimeria acervulina in vitro and in vivo

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Effect of dietary energy on performance and egg composition of Bovans White and Dekalb White hens during phase I

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Effect of heat and several additives related to stress levels on fluctuating asymmetry, heterophil:lymphocyte ratio, and tonic immobility duration in White Leghorn chicks

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Effect of Ionophorous Anticoccidials on Invasion and Development of Eimeria: Comparison of Sensitive and Resistant Isolates and Correlation with Drug Uptake

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Effect of irradiation on the parameters that influence quality characteristics of uncured and cured cooked turkey meat products

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Effect of production system and flock age on eggshell and egg internal quality measurements

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Effect of the ratio of dietary n-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid on broiler breeder performance, egg quality, and yolk fatty acid composition at different breeder ages

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