ISSN: 2296-861X
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Frontiers in Nutrition Q1 Unclaimed
Frontiers Media SA
Switzerland
Frontiers in Nutrition is a journal indexed in SJR in Food Science and Endocrinology, Diabetes and Metabolism with an H index of 94. It has an SJR impact factor of 1,115 and it has a best quartile of Q1. It has an SJR impact factor of 1,115.
Frontiers in Nutrition focuses its scope in these topics and keywords: biodiversity, biofilm, body, cardiovascular, children, childrenghrelin, cognitive, cohort, composition, development, ...
Type: Journal
Type of Copyright:
Languages:
Open Access Policy:
Type of publications:
Publication frecuency: -


Price
- €
Inmediate OANPD
Embargoed OA- €
Non OAMetrics
1,115
SJR Impact factor94
H Index1975
Total Docs (Last Year)6512
Total Docs (3 years)108181
Total Refs34265
Total Cites (3 years)6166
Citable Docs (3 years)5.03
Cites/Doc (2 years)54.78
Ref/DocOther journals with similar parameters
Nature Sustainability Q1
Trends in Food Science and Technology Q1
Comprehensive Reviews in Food Science and Food Safety Q1
Food Hydrocolloids Q1
Global Food Security Q1
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