ISSN: 1125-4718

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Italian Journal of Agronomy Q2 Unclaimed

Page Press Publications Italy

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Italian Journal of Agronomy is a journal indexed in SJR in Agronomy and Crop Science with an H index of 33. It is an CC BY-NC Journal with a Single blind Peer Review review system, and It has a price of 400 €. The scope of the journal is focused on agronomy. It has an SJR impact factor of 0,451 and it has a best quartile of Q2. It is published in English. It has an SJR impact factor of 0,451.

Type: Journal

Type of Copyright: CC BY-NC

Languages: English

Open Access Policy: Open Access

Type of publications:

Publication frecuency: -

Categories: Agronomy and Crop Science (Q2)

Price

400 €

Inmediate OA

NPD

Embargoed OA

- €

Non OA

Metrics

0,451

SJR Impact factor

33

H Index

27

Total Docs (Last Year)

119

Total Docs (3 years)

1506

Total Refs

288

Total Cites (3 years)

116

Citable Docs (3 years)

2.59

Cites/Doc (2 years)

55.78

Ref/Doc

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Other journals with similar parameters

Aquaculture International Q2
International Journal of Plant Production Q2
Plant Production Science Q2
Crop Science Q2
International Journal of Vegetable Science Q2

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Aims and Scope

Agronomy

Best articles by citations

Watering and agricultural development:evolution of water usage and effects on the product value

Improving access to research outcomes for innovation in agriculture and forestry: the VALERIE project

Evaluation of Alternative Options for the Irrigation Aqueduct of the Cavallino Peninsula Using the MULINO Approach

Growing Tomato Plantlets on Various Mixtures of Peat and Sand or Peat and Perlite. Note 1

Potential of different crop species for nickel and cadmium phytoremediation in peri-urban areas of Varanasi district (India) with more than twenty years of wastewater irrigation history

Evaluation of berseem clover (Trifolium alexandrinum L.) germplasm in Sardinia, Italy

Exploitability of cultivated and wild cardoon as long-term, low-input energy crops

Agricultural use of treated municipal wastewaters preserving environmental sustainability

Forests and water: silviculture, afforestation and the control of forest water use

Microbial composting of fruit tree wastes through controlled submerged fermentation

Strategies for a sustainable management of water resources in horticulture and floriculture

Sustainable irrigation in fruit trees

SHOW MORE ARTICLES

Comparing application methods for N-fertilizer in the sugar beet crop

Water stress and harmful insects in agri-forest ecosystems

Comparative Study in Seed Yield and Flowers Attractivity to Bee Visitors Between Nigella Sativa L. and Nigella Damascena L. (Ranunculaceae) Grown Under Semiarid Conditions

Effect of sowing date on water use efficiency of sunflower crop

The Biochar Option to Improve Plant Yields: First Results From Some Field and Pot Experiments in Italy

Combined agro-ecological strategies for adaptation of organic horticultural systems to climate change in Mediterranean environment

Interaction between pathogens and water in disease development in agriculture and forest ecosystems

Seedbank reduction after different stale seedbed techniques in organic agricultural systems

Engineered nanomaterials and crops: physiology and growth of barley as affected by nanoscale cerium oxide

Can we "cultivate" erucic acid in southern Europe?

Germination and seedling growth of Indian mustard exposed to cadmium and chromium

Social Networks and the Management of Water Resources for Agriculture in Rio Caia Catchment (Portugal)