ISSN: 2396-8370
Journal Home
Journal Guideline
npj Science of Food Q1 Unclaimed
Nature Publishing Group
United Kingdom
npj Science of Food is a journal indexed in SJR in Food Science and Public Health, Environmental and Occupational Health with an H index of 33. It is an CC BY Journal It has a price of 1950 €. It has an SJR impact factor of 1,268 and it has a best quartile of Q1. It is published in English. It has an SJR impact factor of 1,268.
Type: Journal
Type of Copyright: CC BY
Languages: English
Open Access Policy: Open Access
Type of publications:
Publication frecuency: -
Price
1950 €
Inmediate OANPD
Embargoed OA- €
Non OAMetrics
1,268
SJR Impact factor33
H Index111
Total Docs (Last Year)149
Total Docs (3 years)7037
Total Refs1119
Total Cites (3 years)146
Citable Docs (3 years)7.53
Cites/Doc (2 years)63.4
Ref/DocOther journals with similar parameters
Nature Sustainability Q1
Trends in Food Science and Technology Q1
Comprehensive Reviews in Food Science and Food Safety Q1
Food Hydrocolloids Q1
Global Food Security Q1
Compare this journals
Comments