Plant Foods for Human Nutrition Q2 Unclaimed

Plant Foods for Human Nutrition (formerly Qualitas Plantarum) is an international journal presenting reports of original research and critical reviews concerned with the improvement and evaluation of the nutritional quality of plant foods for humans, as they are influenced by: Biotechnology, including molecular biology and genetic engineering Food science and technology Functional, nutraceutical or pharma foods Other nutrients and non-nutrients inherent in plant foods   Presents original research and critical reviews regarding improvement and evaluation of the nutritional quality of plant foods for humansCoverage includes biotechnology; food science and technology; functional, nutraceutical or pharma foods; and other topicsEditor-in-Chief: O. Paredes-Lopez, Centro de Investigación y de Estudios Avanzados del IPN, Unidad Irapuato, Mexico95% of authors who answered a survey reported that they would definitely publish or probably publish in the journal again It has an SJR impact factor of 0,654.

Plant Foods for Human Nutrition focuses its scope in these topics and keywords: blood, effects, normal, nondiabetic, metabolites, mediterranean, lipid, lipase, linked, obese, ...

Categories: Chemistry (miscellaneous) (Q2) Food Science (Q2)

Price

2690 €

Inmediate OA

NPD

Embargoed OA

0 €

Non OA