ISSN: 1094-2912

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International Journal of Food Properties Q1 Unclaimed

Taylor and Francis Ltd. United States

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International Journal of Food Properties is a journal indexed in SJR in Food Science with an H index of 87. It is an CC BY-NC Journal with a Single blind Peer Review review system, and It has a price of 1755 €. The scope of the journal is focused on food standards, food science, food technology. It has an SJR impact factor of 0,736 and it has a best quartile of Q1. It is published in English. It has an SJR impact factor of 0,736.

Type: Journal

Type of Copyright: CC BY-NC

Languages: English

Open Access Policy: Open Access

Type of publications:

Publication frecuency: -

Categories: Food Science (Q1)

Price

1755 €

Inmediate OA

NPD

Embargoed OA

- €

Non OA

Metrics

International Journal of Food Properties

0,736

SJR Impact factor

87

H Index

92

Total Docs (Last Year)

539

Total Docs (3 years)

5059

Total Refs

2527

Total Cites (3 years)

539

Citable Docs (3 years)

4.63

Cites/Doc (2 years)

54.99

Ref/Doc

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Aims and Scope

Food standards Food science Food technology

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